TurboChef HCT-9500-504-V (HCT-9500-504-V) High H Conveyor 2020™ Ventless Conveyor Oven
- Rapid cook technology for faster service
- Ventless design allows flexible placement
- Compact countertop size saves space
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The TurboChef HCT-9500-504-V (HCT-9500-504-V) High H Conveyor 2020™ Ventless Conveyor Oven is a state-of-the-art rapid cook technology solution for diverse culinary businesses. This electric countertop single-deck oven features a split belt 50/50, enhancing its cooking flexibility and efficiency. With a spacious 20-inch cook chamber, the oven is designed to handle high volume output, perfect for bustling kitchens. It is equipped with a variable speed motor and an idle mode to optimize energy use and cooking times. The TurboChef HCT-9500-504-V boasts built-in self-diagnostics and smart voltage sensor technology, ensuring reliable and effective operation at all times. Safety and usability are prioritized with cool-to-touch covers and panels, alongside a robust stainless steel construction for both exterior and interior, providing durability and ease of maintenance. Certified by cULus, CE, UL EPH Classified, and ANSI/NSF 4, it meets rigorous safety and sanitation standards. This oven is an excellent choice for food service operations seeking to enhance their cooking efficiency without the need for ventilation, making it particularly suitable for establishments with space constraints or those looking to minimize installation costs. Its advanced features and certifications position it as a superior choice in the competitive landscape of commercial kitchen equipment.
Product Description
The TurboChef HCT-9500-504-V (HCT-9500-504-V) High H Conveyor 2020™ Ventless Conveyor Oven is a state-of-the-art rapid cook technology solution for diverse culinary businesses. This electric countertop single-deck oven features a split belt 50/50, enhancing its cooking flexibility and efficiency. With a spacious 20-inch cook chamber, the oven is designed to handle high volume output, perfect for bustling kitchens. It is equipped with a variable speed motor and an idle mode to optimize energy use and cooking times. The TurboChef HCT-9500-504-V boasts built-in self-diagnostics and smart voltage sensor technology, ensuring reliable and effective operation at all times. Safety and usability are prioritized with cool-to-touch covers and panels, alongside a robust stainless steel construction for both exterior and interior, providing durability and ease of maintenance. Certified by cULus, CE, UL EPH Classified, and ANSI/NSF 4, it meets rigorous safety and sanitation standards. This oven is an excellent choice for food service operations seeking to enhance their cooking efficiency without the need for ventilation, making it particularly suitable for establishments with space constraints or those looking to minimize installation costs. Its advanced features and certifications position it as a superior choice in the competitive landscape of commercial kitchen equipment.
Product information
| Manufacturer | TurboChef (Middleby) |
|---|---|
| Model Number | HCT-9500-504-V |
| Manufacturer Part # | HCT-9500-504-V |
| Height | 17" |
| Width | 48.3" |
| Depth | 35.7" |
| Weight | 195 lbs |
Certifications
No certifications available
