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TurboChef HHC 2020 STANDARD 65/35 HCT-9500-516 HhC 2020™ Standard Conveyor Oven placeholder image

TurboChef HHC 2020 STANDARD 65/35 HCT-9500-516 HhC 2020™ Standard Conveyor Oven

TurboChef (Middleby)  |  MFG #: HHC 2020, STANDARD, 65/35  |  Item #: 1632029
$18,698.00 $25,439.53
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  • High-performance conveyor oven for fast cooking
  • 65/35 split belt for flexible cooking options
  • Built-in self diagnostics for easy maintenance
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Description

Specifications

Reviews

Certifications

The TurboChef HHC 2020 STANDARD 65/35 HCT-9500-516 HhC 2020™ Standard Conveyor Oven is a sophisticated piece of kitchen equipment designed to meet the needs of various industry segments. It features a 65/35 split belt system, allowing for versatile cooking options. This single-deck, electric conveyor oven boasts a 20-inch cook chamber, providing ample space for high-capacity cooking. Its variable speed motor and idle mode enable precise control over cooking times and temperatures, enhancing energy efficiency. The built-in self-diagnostics and smart voltage sensor technology ensure seamless operation and adaptability to different power requirements. With cool-to-touch covers and panels, the TurboChef HHC 2020 prioritizes user safety. Its robust construction includes stainless steel on the front, top, sides, back, and interior, ensuring durability and ease of cleaning. This countertop model is non-ventless, requiring appropriate ventilation during use. Certified by cULus, CE, UL EPH Classified, and ANSI/NSF 4, this conveyor oven meets stringent safety and performance standards. The TurboChef HHC 2020 is an ideal solution for commercial kitchens seeking efficient, reliable, and technologically advanced cooking equipment. Its comprehensive feature set supports diverse culinary operations, making it an invaluable asset for food service businesses.

More Details

Product Description

The TurboChef HHC 2020 STANDARD 65/35 HCT-9500-516 HhC 2020™ Standard Conveyor Oven is a sophisticated piece of kitchen equipment designed to meet the needs of various industry segments. It features a 65/35 split belt system, allowing for versatile cooking options. This single-deck, electric conveyor oven boasts a 20-inch cook chamber, providing ample space for high-capacity cooking. Its variable speed motor and idle mode enable precise control over cooking times and temperatures, enhancing energy efficiency. The built-in self-diagnostics and smart voltage sensor technology ensure seamless operation and adaptability to different power requirements. With cool-to-touch covers and panels, the TurboChef HHC 2020 prioritizes user safety. Its robust construction includes stainless steel on the front, top, sides, back, and interior, ensuring durability and ease of cleaning. This countertop model is non-ventless, requiring appropriate ventilation during use. Certified by cULus, CE, UL EPH Classified, and ANSI/NSF 4, this conveyor oven meets stringent safety and performance standards. The TurboChef HHC 2020 is an ideal solution for commercial kitchens seeking efficient, reliable, and technologically advanced cooking equipment. Its comprehensive feature set supports diverse culinary operations, making it an invaluable asset for food service businesses.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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TurboChef (Middleby)

TurboChef HHC 2020 STANDARD 65/35 HCT-9500-516 HhC 2020™ Standard Conveyor Oven

$18,698.00 $25,439.53

The TurboChef HHC 2020 STANDARD 65/35 HCT-9500-516 HhC 2020™ Standard Conveyor Oven is a sophisticated piece of kitchen equipment designed to meet the needs of various industry segments. It features a 65/35 split belt system, allowing for versatile cooking options. This single-deck, electric conveyor oven boasts a 20-inch cook chamber, providing ample space for high-capacity cooking. Its variable speed motor and idle mode enable precise control over cooking times and temperatures, enhancing energy efficiency. The built-in self-diagnostics and smart voltage sensor technology ensure seamless operation and adaptability to different power requirements. With cool-to-touch covers and panels, the TurboChef HHC 2020 prioritizes user safety. Its robust construction includes stainless steel on the front, top, sides, back, and interior, ensuring durability and ease of cleaning. This countertop model is non-ventless, requiring appropriate ventilation during use. Certified by cULus, CE, UL EPH Classified, and ANSI/NSF 4, this conveyor oven meets stringent safety and performance standards. The TurboChef HHC 2020 is an ideal solution for commercial kitchens seeking efficient, reliable, and technologically advanced cooking equipment. Its comprehensive feature set supports diverse culinary operations, making it an invaluable asset for food service businesses.

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