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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

TurboChef HHC 2020 STANDARD 70/30 HCT-9500-507 HhC 2020™ Standard Conveyor Oven

TurboChef (Middleby)  |  MFG #: HHC 2020, STANDARD, 70/30  |  Item #: 1632028
Item: #1632028

Technical details
Manufacturer TurboChef (Middleby)
Model Number HHC 2020, STANDARD, 70/30
Manufacturer Part # HHC 2020, STANDARD, 70/30
Deck Qty Single Deck
Oven Width 31" - 48"
Type Countertop
Control Type Touchscreen
Height 17"
Width 48.3"
Depth 35.7"
Weight 295 lbs
NSF Yes
CE Yes
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The TurboChef HHC 2020 STANDARD 70-30 HCT-9500-507 HhC 2020™ Standard Conveyor Oven is a state-of-the-art cooking appliance designed for efficiency and precision in commercial kitchens. Featuring a 70-30 split belt, this electric countertop oven provides versatility in cooking operations, allowing simultaneous preparation of different food items. The 20-inch cook chamber is crafted to accommodate a variety of culinary needs, while the variable speed motor ensures optimal cooking conditions. Equipped with an idle mode and built-in self-diagnostics, the oven optimizes energy consumption and simplifies maintenance. The smart voltage sensor technology enhances operational safety by adjusting to voltage changes. This oven boasts a stainless steel construction on its front, top, sides, and back, as well as its interior, ensuring durability and easy cleaning. The cool-to-touch covers and panels prioritize user safety during operation. Certified by cULus, CE, UL EPH, and complying with ANSI/NSF 4 standards, the TurboChef HHC 2020 STANDARD is a reliable choice for businesses needing a powerful and adaptable conveyor oven. This product is particularly valuable for foodservice establishments requiring precise cooking solutions without a ventless setup, offering a high degree of control over cooking processes and outcomes.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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TurboChef (Middleby)

TurboChef HHC 2020 STANDARD 70/30 HCT-9500-507 HhC 2020™ Standard Conveyor Oven

$19,259.00 $26,203.00

The TurboChef HHC 2020 STANDARD 70-30 HCT-9500-507 HhC 2020™ Standard Conveyor Oven is a state-of-the-art cooking appliance designed for efficiency and precision in commercial kitchens. Featuring a 70-30 split belt, this electric countertop oven provides versatility in cooking operations, allowing simultaneous preparation of different food items. The 20-inch cook chamber is crafted to accommodate a variety of culinary needs, while the variable speed motor ensures optimal cooking conditions. Equipped with an idle mode and built-in self-diagnostics, the oven optimizes energy consumption and simplifies maintenance. The smart voltage sensor technology enhances operational safety by adjusting to voltage changes. This oven boasts a stainless steel construction on its front, top, sides, and back, as well as its interior, ensuring durability and easy cleaning. The cool-to-touch covers and panels prioritize user safety during operation. Certified by cULus, CE, UL EPH, and complying with ANSI/NSF 4 standards, the TurboChef HHC 2020 STANDARD is a reliable choice for businesses needing a powerful and adaptable conveyor oven. This product is particularly valuable for foodservice establishments requiring precise cooking solutions without a ventless setup, offering a high degree of control over cooking processes and outcomes.