Ultrafryer Systems 11D826 Dump Station 18"W Free Standing

Ultrafryer Systems (Middleby)  |  MFG #: 11D826  |  Item #: 920241
  • Ultrafryer Systems 11D826 Dump Station 18"W Free Standing
  • Stainless steel cabinet with cutout design
  • Includes perforated insert for optimal drainage
  • View More Details
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The Ultrafryer Systems 11D826 Dump Station 18"W Free Standing is a meticulously designed piece of kitchen equipment that caters to the specific needs of commercial food service operations. Measuring 18 inches in width, this free-standing dump station is constructed from high-quality stainless steel, ensuring durability and longevity in demanding kitchen environments. It features a strategically placed cutout specifically designed to accommodate a dump pan, an essential component for efficient waste management during peak service times. The inclusion of a perforated insert enhances its functionality by allowing for effective drainage and separation of solids from liquids. Mobilized with casters, this dump station provides the flexibility of movement within a kitchen, facilitating seamless workflow and space optimization. Ideal for fast-paced kitchen settings such as restaurants, hotels, and catering services, the Ultrafryer Systems 11D826 combines robust construction with practical design elements, making it a valuable addition to any modern food service establishment. Its utilitarian design and precise engineering make this dump station a reliable choice for enhancing operational efficiency and maintaining high standards of hygiene, ultimately contributing to the streamlined success of culinary operations.

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Product Description

The Ultrafryer Systems 11D826 Dump Station 18"W Free Standing is a meticulously designed piece of kitchen equipment that caters to the specific needs of commercial food service operations. Measuring 18 inches in width, this free-standing dump station is constructed from high-quality stainless steel, ensuring durability and longevity in demanding kitchen environments. It features a strategically placed cutout specifically designed to accommodate a dump pan, an essential component for efficient waste management during peak service times. The inclusion of a perforated insert enhances its functionality by allowing for effective drainage and separation of solids from liquids. Mobilized with casters, this dump station provides the flexibility of movement within a kitchen, facilitating seamless workflow and space optimization. Ideal for fast-paced kitchen settings such as restaurants, hotels, and catering services, the Ultrafryer Systems 11D826 combines robust construction with practical design elements, making it a valuable addition to any modern food service establishment. Its utilitarian design and precise engineering make this dump station a reliable choice for enhancing operational efficiency and maintaining high standards of hygiene, ultimately contributing to the streamlined success of culinary operations.


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Ultrafryer Systems (Middleby)

Ultrafryer Systems 11D826 Dump Station 18"W Free Standing

$2,389.00 $4,345.00

The Ultrafryer Systems 11D826 Dump Station 18"W Free Standing is a meticulously designed piece of kitchen equipment that caters to the specific needs of commercial food service operations. Measuring 18 inches in width, this free-standing dump station is constructed from high-quality stainless steel, ensuring durability and longevity in demanding kitchen environments. It features a strategically placed cutout specifically designed to accommodate a dump pan, an essential component for efficient waste management during peak service times. The inclusion of a perforated insert enhances its functionality by allowing for effective drainage and separation of solids from liquids. Mobilized with casters, this dump station provides the flexibility of movement within a kitchen, facilitating seamless workflow and space optimization. Ideal for fast-paced kitchen settings such as restaurants, hotels, and catering services, the Ultrafryer Systems 11D826 combines robust construction with practical design elements, making it a valuable addition to any modern food service establishment. Its utilitarian design and precise engineering make this dump station a reliable choice for enhancing operational efficiency and maintaining high standards of hygiene, ultimately contributing to the streamlined success of culinary operations.