Univex SBDR52 Bun Divider/Rounder Semi-automatic 0.42 1.41 Oz.
Delivery to:
- Semi-automatic operation saves time
- Processes 6200 pieces per hour
- Handles 52 pieces in just 7 seconds
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Univex SBDR52 Bun Divider-Rounder is a semi-automatic machine designed to efficiently handle high-volume bakery operations with precision. It can process dough pieces ranging from 0.42 to 1.41 ounces, dividing and rounding up to 52 pieces in just 7 seconds, which translates to an impressive 6200 pieces per hour. This capability makes it an essential tool for bakeries aiming to optimize their production speed while maintaining consistency in product size and shape. The device features simple controls that enhance user-friendliness, allowing operators to manage tasks with ease and accuracy. It includes three clear 52-division trays, providing a transparent view of operations and facilitating easy monitoring. The machine is built with leveling feet for stability and a painted steel body that ensures durability and long-lasting performance. Additionally, it holds cETLus and ETL-Sanitation certifications, affirming its compliance with safety and sanitation standards. The Univex SBDR52 is ideal for small to large-scale bakeries, pizzerias, and food service establishments that require reliable and efficient dough processing to meet their production demands. Its robust construction and operational efficiency make it a valuable addition to any commercial kitchen focused on quality and productivity.
Product Description
The Univex SBDR52 Bun Divider-Rounder is a semi-automatic machine designed to efficiently handle high-volume bakery operations with precision. It can process dough pieces ranging from 0.42 to 1.41 ounces, dividing and rounding up to 52 pieces in just 7 seconds, which translates to an impressive 6200 pieces per hour. This capability makes it an essential tool for bakeries aiming to optimize their production speed while maintaining consistency in product size and shape. The device features simple controls that enhance user-friendliness, allowing operators to manage tasks with ease and accuracy. It includes three clear 52-division trays, providing a transparent view of operations and facilitating easy monitoring. The machine is built with leveling feet for stability and a painted steel body that ensures durability and long-lasting performance. Additionally, it holds cETLus and ETL-Sanitation certifications, affirming its compliance with safety and sanitation standards. The Univex SBDR52 is ideal for small to large-scale bakeries, pizzerias, and food service establishments that require reliable and efficient dough processing to meet their production demands. Its robust construction and operational efficiency make it a valuable addition to any commercial kitchen focused on quality and productivity.
Product information
| Manufacturer | Univex |
|---|---|
| Model Number | SBDR52 |
| Manufacturer Part # | SBDR52 |
| Power Type | Semi-automatic |
| Hourly Production | 5001 - 7000 Pieces Per Hr |
| Height | 80.7" |
| Width | 39.3" |
| Depth | 24.01" |
| Weight | 436.5 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
