Univex SP4 Slicing Plate 5/32" (4 Mm)
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- (Univex SP4) 5/32" (4 mm) Slicing Plate
- Achieve uniform slices effortlessly
- Durable construction for long-lasting use
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The Univex SP4 Slicing Plate 5/32" (4 mm) is an essential accessory for foodservice professionals seeking precision and efficiency in their slicing tasks. This slicing plate is engineered for Univex equipment, ensuring compatibility and seamless integration into your existing kitchen operations. With a precise cutting thickness of 5/32 inches, or 4 millimeters, it is ideally suited for creating uniform slices of vegetables, fruits, and other ingredients, which is essential in maintaining consistency in culinary presentations. The Univex SP4 Slicing Plate is crafted with durability in mind, promising longevity even in high-demand environments such as commercial kitchens, catering businesses, and hospitality settings. Its design caters to a range of market segments, from restaurants requiring consistent slicing for aesthetic plating to large-scale food production facilities that prioritize speed and accuracy. The slicing plate's design not only enhances productivity but also simplifies the process of achieving precise cuts, minimizing waste, and optimizing ingredient use. This makes the Univex SP4 a valuable tool for industry professionals who demand high performance and reliability in their kitchen equipment.
Product Description
The Univex SP4 Slicing Plate 5/32" (4 mm) is an essential accessory for foodservice professionals seeking precision and efficiency in their slicing tasks. This slicing plate is engineered for Univex equipment, ensuring compatibility and seamless integration into your existing kitchen operations. With a precise cutting thickness of 5/32 inches, or 4 millimeters, it is ideally suited for creating uniform slices of vegetables, fruits, and other ingredients, which is essential in maintaining consistency in culinary presentations. The Univex SP4 Slicing Plate is crafted with durability in mind, promising longevity even in high-demand environments such as commercial kitchens, catering businesses, and hospitality settings. Its design caters to a range of market segments, from restaurants requiring consistent slicing for aesthetic plating to large-scale food production facilities that prioritize speed and accuracy. The slicing plate's design not only enhances productivity but also simplifies the process of achieving precise cuts, minimizing waste, and optimizing ingredient use. This makes the Univex SP4 a valuable tool for industry professionals who demand high performance and reliability in their kitchen equipment.
