Uniworld Foodservice Equipment  |  MFG #: ONS-500  | Item #: 920920

Uniworld Food Service Equipment ONS-500 Onion Slicer 1/2" Size Includes (1) Removable 1/2" Cutting Frame With (7) Rust-proof Stainless Steel Serrated Blades

  • Uniworld Foodservice Equipment ONS-500 Onion Slicer
  • Efficient 1/2" slicing size for uniform cuts
  • Includes (1) removable cutting frame
  • View More Details

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The Uniworld Food Service Equipment ONS-500 Onion Slicer is a precision-engineered device designed for efficient food preparation in professional kitchens. This slicer features a 1/2" size cutting capability, making it ideal for achieving uniform onion slices effortlessly. Central to its design is the removable 1/2" cutting frame, equipped with seven rust-proof stainless steel serrated blades. These high-quality blades ensure durability and consistent performance, vital for demanding food service environments. The slicer's construction includes cast aluminum legs, providing a sturdy base, while non-slip feet enhance stability during operation. This thoughtful engineering minimizes risk and maximizes efficiency in busy kitchen settings. Certified by NSF, the ONS-500 upholds stringent safety and sanitation standards, making it a reliable choice for chefs and food service professionals. Its robust build and precise slicing capability cater to various market segments, from small cafes to large-scale catering operations, where consistent quality and speed are paramount. This onion slicer stands out as a valuable tool for enhancing productivity and maintaining high preparation standards in the foodservice industry.

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Product Description

The Uniworld Food Service Equipment ONS-500 Onion Slicer is a precision-engineered device designed for efficient food preparation in professional kitchens. This slicer features a 1/2" size cutting capability, making it ideal for achieving uniform onion slices effortlessly. Central to its design is the removable 1/2" cutting frame, equipped with seven rust-proof stainless steel serrated blades. These high-quality blades ensure durability and consistent performance, vital for demanding food service environments. The slicer's construction includes cast aluminum legs, providing a sturdy base, while non-slip feet enhance stability during operation. This thoughtful engineering minimizes risk and maximizes efficiency in busy kitchen settings. Certified by NSF, the ONS-500 upholds stringent safety and sanitation standards, making it a reliable choice for chefs and food service professionals. Its robust build and precise slicing capability cater to various market segments, from small cafes to large-scale catering operations, where consistent quality and speed are paramount. This onion slicer stands out as a valuable tool for enhancing productivity and maintaining high preparation standards in the foodservice industry.

Product information

Technical specs
Manufacturer Uniworld Foodservice Equipment
Model Number ONS-500
Manufacturer Part # ONS-500
Type Onion Cutter
Slice/Cut Size 1/2"
Style Slice
Height 20"
Width 20"
Depth 11"
Weight 22 lbs
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Uniworld Food Service Equipment ONS-500 Onion Slicer 1/2" Size Includes (1) Removable 1/2" Cutting Frame With (7) Rust-proof Stainless Steel Serrated Blades
Uniworld Foodservice Equipment

Uniworld Food Service Equipment ONS-500 Onion Slicer 1/2" Size Includes (1) Removable 1/2" Cutting Frame With (7) Rust-proof Stainless Steel Serrated Blades

$230.45

The Uniworld Food Service Equipment ONS-500 Onion Slicer is a precision-engineered device designed for efficient food preparation in professional kitchens. This slicer features a 1/2" size cutting capability, making it ideal for achieving uniform onion slices effortlessly. Central to its design is the removable 1/2" cutting frame, equipped with seven rust-proof stainless steel serrated blades. These high-quality blades ensure durability and consistent performance, vital for demanding food service environments. The slicer's construction includes cast aluminum legs, providing a sturdy base, while non-slip feet enhance stability during operation. This thoughtful engineering minimizes risk and maximizes efficiency in busy kitchen settings. Certified by NSF, the ONS-500 upholds stringent safety and sanitation standards, making it a reliable choice for chefs and food service professionals. Its robust build and precise slicing capability cater to various market segments, from small cafes to large-scale catering operations, where consistent quality and speed are paramount. This onion slicer stands out as a valuable tool for enhancing productivity and maintaining high preparation standards in the foodservice industry.

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