Uniworld Foodservice Equipment  |  MFG #: SSD-104  | Item #: 920909

Uniworld Food Service Equipment SSD-104 Dicer/Chopper 1/4" Cut 4-1/4" Square Cutting Area

$82.03

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  • Removable stainless steel blades for easy cleaning
  • 1/4" precision cut for uniform results
  • Durable cast aluminum construction
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The Uniworld Food Service Equipment SSD-104 Dicer/Chopper is a precision-engineered tool designed for professional kitchens requiring uniform and efficient cutting performance. With a 1/4" cut and a 4-1/4" square cutting area, it facilitates consistent results, making it suitable for various culinary applications ranging from vegetable preparation to garnishing. Constructed from durable cast aluminum, this dicer/chopper ensures longevity and resilience in high-demand environments. The device features removable rust-proof stainless steel blades, allowing for easy maintenance and ensuring food safety and hygiene. Additionally, its non-skid feet provide stability during operation, enhancing user safety and efficiency. The Uniworld SSD-104 is NSF certified, affirming its compliance with public health and safety standards, making it a reliable choice for restaurants, catering services, and food service establishments. Its combination of robust design, ease of maintenance, and precision cutting capabilities offers optimal performance, positioning it as a valuable asset for enhancing kitchen productivity and consistency.

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Product Description

The Uniworld Food Service Equipment SSD-104 Dicer/Chopper is a precision-engineered tool designed for professional kitchens requiring uniform and efficient cutting performance. With a 1/4" cut and a 4-1/4" square cutting area, it facilitates consistent results, making it suitable for various culinary applications ranging from vegetable preparation to garnishing. Constructed from durable cast aluminum, this dicer/chopper ensures longevity and resilience in high-demand environments. The device features removable rust-proof stainless steel blades, allowing for easy maintenance and ensuring food safety and hygiene. Additionally, its non-skid feet provide stability during operation, enhancing user safety and efficiency. The Uniworld SSD-104 is NSF certified, affirming its compliance with public health and safety standards, making it a reliable choice for restaurants, catering services, and food service establishments. Its combination of robust design, ease of maintenance, and precision cutting capabilities offers optimal performance, positioning it as a valuable asset for enhancing kitchen productivity and consistency.

Product information

Technical specs
Manufacturer Uniworld Foodservice Equipment
Model Number SSD-104
Manufacturer Part # SSD-104
Slice/Cut Size 1/4"
Height 18.75"
Width 8.5"
Depth 8.5"
Weight 8 lbs
NSF Approved Yes
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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Uniworld Food Service Equipment SSD-104 Dicer/Chopper 1/4" Cut 4-1/4" Square Cutting Area
Uniworld Foodservice Equipment

Uniworld Food Service Equipment SSD-104 Dicer/Chopper 1/4" Cut 4-1/4" Square Cutting Area

$82.03

The Uniworld Food Service Equipment SSD-104 Dicer/Chopper is a precision-engineered tool designed for professional kitchens requiring uniform and efficient cutting performance. With a 1/4" cut and a 4-1/4" square cutting area, it facilitates consistent results, making it suitable for various culinary applications ranging from vegetable preparation to garnishing. Constructed from durable cast aluminum, this dicer/chopper ensures longevity and resilience in high-demand environments. The device features removable rust-proof stainless steel blades, allowing for easy maintenance and ensuring food safety and hygiene. Additionally, its non-skid feet provide stability during operation, enhancing user safety and efficiency. The Uniworld SSD-104 is NSF certified, affirming its compliance with public health and safety standards, making it a reliable choice for restaurants, catering services, and food service establishments. Its combination of robust design, ease of maintenance, and precision cutting capabilities offers optimal performance, positioning it as a valuable asset for enhancing kitchen productivity and consistency.

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