- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Uniworld Food Service Equipment SSD-308 Dicer/Chopper 3/8" Cut 4-1/4" Square Cutting Area
| Manufacturer | Uniworld Foodservice Equipment |
|---|---|
| Model Number | SSD-308 |
| Manufacturer Part # | SSD-308 |
| Slice/Cut Size | 3/8" |
| Height | 18.75" |
| Width | 8.5" |
| Depth | 8.5" |
| Weight | 8 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The Uniworld Food Service Equipment SSD-308 Dicer/Chopper is a precisely engineered tool designed for efficiency and durability in professional kitchens. Featuring a 3/8" cut, it allows for consistent and uniform dicing, making it an ideal choice for commercial operations requiring precision. The dicer/chopper boasts a 4-1/4" square cutting area, providing ample space for processing a variety of ingredients swiftly. Constructed from cast aluminum, this robust piece of equipment ensures longevity and resistance to wear and tear, even in high-demand environments. Its removable rust-proof stainless steel blades are a testament to its commitment to hygiene and easy maintenance, as they can be cleaned or replaced with ease. The non-skid feet ensure stability during operation, minimizing the risk of accidents or spills in a busy kitchen setting. Certified by NSF, the SSD-308 aligns with the highest public health and safety standards, catering to food service sectors where compliance is critical. Whether in a bustling restaurant kitchen or a catering business, this dicer/chopper is designed to meet the needs of various market segments within the food service industry, offering reliability and high performance through its superior technical specifications.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
