Uniworld Food Service Equipment USSC-CG3 Sausage Stuffer Economy 5 Pound Capacity

Uniworld Foodservice Equipment  |  MFG #: USSC-CG3  |  Item #: 920776
$198.50

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  • Uniworld Food Service Equipment USSC-CG3 Sausage Stuffer Economy
  • 5 pound capacity, perfect for small batch processing
  • Vertical and portable design for easy storage
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The Uniworld Food Service Equipment USSC-CG3 Sausage Stuffer Economy 5 Pound Capacity is a highly functional tool designed for efficient sausage production across various food service markets. This vertical sausage stuffer is engineered with a 5-pound capacity, making it suitable for both small and medium-scale operations. Constructed with a stainless steel cylinder and base plate, it ensures durability and longevity, essential for the rigorous demands of professional kitchens. The USSC-CG3 features a 2-speed system that provides users with flexibility and control during the stuffing process, enhancing productivity and ease of use. Additionally, the stuffer comes equipped with four stainless steel stuffing tubes, available in sizes of 1/2", 3/4", 1-1/8", and 1-1/2", thus catering to a variety of sausage sizes and styles. Its portable design allows for easy mobility and storage, making it an ideal choice for both permanent and temporary setups in catering environments, butcher shops, or restaurants. The Uniworld USSC-CG3 Sausage Stuffer combines practicality with robust construction, presenting a valuable asset for culinary professionals seeking reliable equipment to streamline their sausage-making operations.

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Product Description

The Uniworld Food Service Equipment USSC-CG3 Sausage Stuffer Economy 5 Pound Capacity is a highly functional tool designed for efficient sausage production across various food service markets. This vertical sausage stuffer is engineered with a 5-pound capacity, making it suitable for both small and medium-scale operations. Constructed with a stainless steel cylinder and base plate, it ensures durability and longevity, essential for the rigorous demands of professional kitchens. The USSC-CG3 features a 2-speed system that provides users with flexibility and control during the stuffing process, enhancing productivity and ease of use. Additionally, the stuffer comes equipped with four stainless steel stuffing tubes, available in sizes of 1/2", 3/4", 1-1/8", and 1-1/2", thus catering to a variety of sausage sizes and styles. Its portable design allows for easy mobility and storage, making it an ideal choice for both permanent and temporary setups in catering environments, butcher shops, or restaurants. The Uniworld USSC-CG3 Sausage Stuffer combines practicality with robust construction, presenting a valuable asset for culinary professionals seeking reliable equipment to streamline their sausage-making operations.

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Uniworld Foodservice Equipment

Uniworld Food Service Equipment USSC-CG3 Sausage Stuffer Economy 5 Pound Capacity

$198.50

The Uniworld Food Service Equipment USSC-CG3 Sausage Stuffer Economy 5 Pound Capacity is a highly functional tool designed for efficient sausage production across various food service markets. This vertical sausage stuffer is engineered with a 5-pound capacity, making it suitable for both small and medium-scale operations. Constructed with a stainless steel cylinder and base plate, it ensures durability and longevity, essential for the rigorous demands of professional kitchens. The USSC-CG3 features a 2-speed system that provides users with flexibility and control during the stuffing process, enhancing productivity and ease of use. Additionally, the stuffer comes equipped with four stainless steel stuffing tubes, available in sizes of 1/2", 3/4", 1-1/8", and 1-1/2", thus catering to a variety of sausage sizes and styles. Its portable design allows for easy mobility and storage, making it an ideal choice for both permanent and temporary setups in catering environments, butcher shops, or restaurants. The Uniworld USSC-CG3 Sausage Stuffer combines practicality with robust construction, presenting a valuable asset for culinary professionals seeking reliable equipment to streamline their sausage-making operations.