VacMaster  |  MFG #: WP527  | Item #: 923185

VacMaster WP527 Value Grip Cook's Fork 12" Front And Back Hilt Guards

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  • VacMaster WP527 Value Grip Cook's Fork 12"
  • Front and back hilt guards for safety
  • Single injection mold handle in white
  • View More Details

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The VacMaster WP527 Value Grip Cook's Fork 12" is a meticulously designed utensil tailored for culinary professionals seeking quality and safety in food preparation. Featuring a 12-inch length, this cook's fork offers an optimal reach for handling large cuts of meat or serving dishes efficiently. The distinctive front and back hilt guards provide enhanced safety by ensuring a secure grip during use, preventing slippage or accidents in bustling kitchen environments. Constructed with a single injection mold handle, the fork exhibits superior durability and strength, its white finish adding a touch of elegance while being easy to spot amidst kitchen tools. This product is NSF certified, affirming its compliance with rigorous public health standards, making it an ideal choice for commercial kitchens, catering services, and foodservice establishments. The VacMaster WP527 Value Grip Cook's Fork combines robust functionality with essential safety features, meeting the diverse needs of chefs across the food industry by offering reliable performance and ease of use in high-pressure culinary settings.

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Product Description

The VacMaster WP527 Value Grip Cook's Fork 12" is a meticulously designed utensil tailored for culinary professionals seeking quality and safety in food preparation. Featuring a 12-inch length, this cook's fork offers an optimal reach for handling large cuts of meat or serving dishes efficiently. The distinctive front and back hilt guards provide enhanced safety by ensuring a secure grip during use, preventing slippage or accidents in bustling kitchen environments. Constructed with a single injection mold handle, the fork exhibits superior durability and strength, its white finish adding a touch of elegance while being easy to spot amidst kitchen tools. This product is NSF certified, affirming its compliance with rigorous public health standards, making it an ideal choice for commercial kitchens, catering services, and foodservice establishments. The VacMaster WP527 Value Grip Cook's Fork combines robust functionality with essential safety features, meeting the diverse needs of chefs across the food industry by offering reliable performance and ease of use in high-pressure culinary settings.

Product information

Technical specs
Manufacturer VacMaster
Model Number WP527
Manufacturer Part # WP527
Handle Material Plastic
Blade Material Stainless Steel
Overall Length 12"
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

VacMaster WP527 Value Grip Cook's Fork 12" Front And Back Hilt Guards
VacMaster

VacMaster WP527 Value Grip Cook's Fork 12" Front And Back Hilt Guards

$2.99 $6.90

The VacMaster WP527 Value Grip Cook's Fork 12" is a meticulously designed utensil tailored for culinary professionals seeking quality and safety in food preparation. Featuring a 12-inch length, this cook's fork offers an optimal reach for handling large cuts of meat or serving dishes efficiently. The distinctive front and back hilt guards provide enhanced safety by ensuring a secure grip during use, preventing slippage or accidents in bustling kitchen environments. Constructed with a single injection mold handle, the fork exhibits superior durability and strength, its white finish adding a touch of elegance while being easy to spot amidst kitchen tools. This product is NSF certified, affirming its compliance with rigorous public health standards, making it an ideal choice for commercial kitchens, catering services, and foodservice establishments. The VacMaster WP527 Value Grip Cook's Fork combines robust functionality with essential safety features, meeting the diverse needs of chefs across the food industry by offering reliable performance and ease of use in high-pressure culinary settings.

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