Why you’ll love it
  • 6 powerful non-clog self-cleaning burners
  • Removable cast iron grates for easy cleaning
  • Independent manual control valves for precision
  • View More Details
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$5,051.20 $8,291.70
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Why you’ll love it
  • 6 powerful non-clog self-cleaning burners
  • Removable cast iron grates for easy cleaning
  • Independent manual control valves for precision
  • View More Details
Additional Question? Ask an Expert

Venancio G36ST-36B_LP Genesis Series Restaurant Range Gas 36"W

Venancio USA  |  MFG #: G36ST-36B_LP  |  Item #: 1003116
Item: #1003116

Technical details
Manufacturer Venancio USA
Model Number G36ST-36B_LP
Manufacturer Part # G36ST-36B_LP
Base (1) Standard Oven
Vent Backriser With Hi-shelf
Top (6) Open Burners
Exterior Finish Stainless Steel Front & Sides
Height 60"
Width 36"
Depth 35.19"
Weight 613 lbs
cULus Yes
UL EPH Classified Yes
Kitchen Innovations Award2019 Yes

Product Description

The Venancio G36ST-36B_LP Genesis Series Restaurant Range Gas 36"W is a high-performance kitchen appliance designed to meet the demanding needs of commercial kitchens. This model features six non-clog self-cleaning burners for consistent cooking performance, each equipped with independent manual control valves for precise heat management. The removable cast iron grates ensure both durability and ease of cleaning. Its spacious standard oven, powered by a spark ignition system, includes three racks with four adjustable rack positions to accommodate various cooking requirements. The range is built with a robust 14-gauge interlocking fully welded frame, supporting a fully welded stainless steel seamless oven door for long-lasting durability. The two-piece stainless steel flue riser, measuring 22-1/2" high, includes a reversible and removable overshelf that adds functionality and storage. The 7" front rail and stainless steel construction on the front, sides, and crumb tray enhance the unit's resilience and ease of maintenance. With 143,000 BTUs of power, the Venancio G36ST-36B_LP is cULus and UL EPH Classified, ensuring compliance with industry standards. The package includes a LP conversion kit and pressure regulator, making it suitable for diverse culinary environments, backed by the assurance of a product engineered for optimal performance and reliability.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Venancio USA

Venancio G36ST-36B_LP Genesis Series Restaurant Range Gas 36"W

$5,051.20 $8,291.70

The Venancio G36ST-36B_LP Genesis Series Restaurant Range Gas 36"W is a high-performance kitchen appliance designed to meet the demanding needs of commercial kitchens. This model features six non-clog self-cleaning burners for consistent cooking performance, each equipped with independent manual control valves for precise heat management. The removable cast iron grates ensure both durability and ease of cleaning. Its spacious standard oven, powered by a spark ignition system, includes three racks with four adjustable rack positions to accommodate various cooking requirements. The range is built with a robust 14-gauge interlocking fully welded frame, supporting a fully welded stainless steel seamless oven door for long-lasting durability. The two-piece stainless steel flue riser, measuring 22-1/2" high, includes a reversible and removable overshelf that adds functionality and storage. The 7" front rail and stainless steel construction on the front, sides, and crumb tray enhance the unit's resilience and ease of maintenance. With 143,000 BTUs of power, the Venancio G36ST-36B_LP is cULus and UL EPH Classified, ensuring compliance with industry standards. The package includes a LP conversion kit and pressure regulator, making it suitable for diverse culinary environments, backed by the assurance of a product engineered for optimal performance and reliability.