Venancio G602ST-24B36G_NAT Genesis Series Restaurant Range Gas 60"W placeholder image
Venancio USA  |  MFG #: G602ST-24B36G_NAT  | Item #: 1005809

Venancio G602ST-24B36G_NAT Genesis Series Restaurant Range Gas 60"W

$10,582.54 $17,637.56
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  • (4) two-piece cast iron non-clog burners
  • Removable cast iron grates
  • Independent manual control valves
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The Venancio G602ST-24B36G_NAT Genesis Series Restaurant Range is a gas-operated 60"W cooking unit, meticulously designed to meet the demanding needs of the foodservice industry. This range features four two-piece cast iron non-clog burners with removable cast iron grates, each paired with independent manual control valves for precise heat management, and a standing pilot for reliable ignition. Complementing the burners is a 36"W, 3/4" thick polished steel griddle, ideal for versatile cooking applications. The range is constructed with stainless steel front, sides, and comes with a splash guard and grease trough, ensuring durability and ease of cleaning. The dual standard ovens boast spark ignition systems and come equipped with three racks and four shelf positions per oven, providing flexibility for various cooking requirements. A 22-1/2"H two-piece back guard with a removable over shelf enhances functionality and storage, while the 7" front rail and fully welded seamless oven doors underline the robust construction. This unit also includes 6" adjustable legs for stable positioning, and is cULus and UL EPH Classified, ensuring compliance with safety standards. For adaptable use, an LP conversion kit and pressure regulator are included, making it a versatile asset for any commercial kitchen environment.

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Product Description

The Venancio G602ST-24B36G_NAT Genesis Series Restaurant Range is a gas-operated 60"W cooking unit, meticulously designed to meet the demanding needs of the foodservice industry. This range features four two-piece cast iron non-clog burners with removable cast iron grates, each paired with independent manual control valves for precise heat management, and a standing pilot for reliable ignition. Complementing the burners is a 36"W, 3/4" thick polished steel griddle, ideal for versatile cooking applications. The range is constructed with stainless steel front, sides, and comes with a splash guard and grease trough, ensuring durability and ease of cleaning. The dual standard ovens boast spark ignition systems and come equipped with three racks and four shelf positions per oven, providing flexibility for various cooking requirements. A 22-1/2"H two-piece back guard with a removable over shelf enhances functionality and storage, while the 7" front rail and fully welded seamless oven doors underline the robust construction. This unit also includes 6" adjustable legs for stable positioning, and is cULus and UL EPH Classified, ensuring compliance with safety standards. For adaptable use, an LP conversion kit and pressure regulator are included, making it a versatile asset for any commercial kitchen environment.

Product information

Technical specs
Manufacturer Venancio USA
Model Number G602ST-24B36G_NAT
Manufacturer Part # G602ST-24B36G_NAT
Base (2) Standard Ovens
Plate Thickness .750" = 3/4"
Top (4) Open Burners, (1) 24" Griddle
Vent Stub Back
Exterior Finish Stainless Steel Front & Sides
Width 60"
cULus Approved Yes
UL EPH Classified Approved Yes
Kitchen Innovations Award2019 Approved Yes
Resources & Downloads

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

N/A
Venancio USA

Venancio G602ST-24B36G_NAT Genesis Series Restaurant Range Gas 60"W

$10,582.54 $17,637.56

The Venancio G602ST-24B36G_NAT Genesis Series Restaurant Range is a gas-operated 60"W cooking unit, meticulously designed to meet the demanding needs of the foodservice industry. This range features four two-piece cast iron non-clog burners with removable cast iron grates, each paired with independent manual control valves for precise heat management, and a standing pilot for reliable ignition. Complementing the burners is a 36"W, 3/4" thick polished steel griddle, ideal for versatile cooking applications. The range is constructed with stainless steel front, sides, and comes with a splash guard and grease trough, ensuring durability and ease of cleaning. The dual standard ovens boast spark ignition systems and come equipped with three racks and four shelf positions per oven, providing flexibility for various cooking requirements. A 22-1/2"H two-piece back guard with a removable over shelf enhances functionality and storage, while the 7" front rail and fully welded seamless oven doors underline the robust construction. This unit also includes 6" adjustable legs for stable positioning, and is cULus and UL EPH Classified, ensuring compliance with safety standards. For adaptable use, an LP conversion kit and pressure regulator are included, making it a versatile asset for any commercial kitchen environment.

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