Venancio USA  |  MFG #: R482CO-48B_NAT  | Item #: 1006008

Venancio R482CO-48B_NAT Restaurant Range Gas 48"W

$6,893.18 $11,095.13
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  • 316,000 BTU high-efficiency performance
  • 8 non-clog cast iron burners for consistent heat
  • Dual convection ovens with 2 speed fan
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The Venancio R482CO-48B_NAT Restaurant Range Gas 48"W is a high-performance appliance designed for the rigorous demands of commercial kitchens. At its core, the unit features eight two-piece cast iron non-clog burners, each controlled by independent manual valves, ensuring precision and reliability in cooking. The removable cast iron grates add to its versatility and ease of maintenance. Its dual convection ovens, equipped with two-speed fans and spark ignitions, provide robust baking and roasting capabilities. Each oven includes three racks and four shelf positions, facilitating a customizable cooking environment. The 22-1/2"H two-piece back guard with a removable overshelf and a 7" front rail contribute to its functional design. Constructed with a stainless steel front and sides and an enamel oven cavity, the range promises durability. The interlocking fully welded frame, made from 14-gauge material, sits on 6" adjustable legs, ensuring stability. It delivers a powerful 316,000 BTU output, with additional features such as a 1/4 HP motor and operates on two 115v/60/1-ph connections drawing 3.7 amps. Certified by cULus and UL EPH Classified, the range includes a liquid propane conversion kit and pressure regulator, marking its compliance with industry standards.

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Product Description

The Venancio R482CO-48B_NAT Restaurant Range Gas 48"W is a high-performance appliance designed for the rigorous demands of commercial kitchens. At its core, the unit features eight two-piece cast iron non-clog burners, each controlled by independent manual valves, ensuring precision and reliability in cooking. The removable cast iron grates add to its versatility and ease of maintenance. Its dual convection ovens, equipped with two-speed fans and spark ignitions, provide robust baking and roasting capabilities. Each oven includes three racks and four shelf positions, facilitating a customizable cooking environment. The 22-1/2"H two-piece back guard with a removable overshelf and a 7" front rail contribute to its functional design. Constructed with a stainless steel front and sides and an enamel oven cavity, the range promises durability. The interlocking fully welded frame, made from 14-gauge material, sits on 6" adjustable legs, ensuring stability. It delivers a powerful 316,000 BTU output, with additional features such as a 1/4 HP motor and operates on two 115v/60/1-ph connections drawing 3.7 amps. Certified by cULus and UL EPH Classified, the range includes a liquid propane conversion kit and pressure regulator, marking its compliance with industry standards.

Product information

Technical specs
Manufacturer Venancio USA
Model Number R482CO-48B_NAT
Manufacturer Part # R482CO-48B_NAT
Exterior Finish Stainless Steel Front & Sides
Base (2) Convection Ovens
Vent Backriser With Hi-shelf
Top (8) Open Burners
Height 60"
Width 48.03"
Depth 42.25"
Weight 1407 lbs
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Venancio R482CO-48B_NAT Restaurant Range Gas 48"W
Venancio USA

Venancio R482CO-48B_NAT Restaurant Range Gas 48"W

$6,893.18 $11,095.13

The Venancio R482CO-48B_NAT Restaurant Range Gas 48"W is a high-performance appliance designed for the rigorous demands of commercial kitchens. At its core, the unit features eight two-piece cast iron non-clog burners, each controlled by independent manual valves, ensuring precision and reliability in cooking. The removable cast iron grates add to its versatility and ease of maintenance. Its dual convection ovens, equipped with two-speed fans and spark ignitions, provide robust baking and roasting capabilities. Each oven includes three racks and four shelf positions, facilitating a customizable cooking environment. The 22-1/2"H two-piece back guard with a removable overshelf and a 7" front rail contribute to its functional design. Constructed with a stainless steel front and sides and an enamel oven cavity, the range promises durability. The interlocking fully welded frame, made from 14-gauge material, sits on 6" adjustable legs, ensuring stability. It delivers a powerful 316,000 BTU output, with additional features such as a 1/4 HP motor and operates on two 115v/60/1-ph connections drawing 3.7 amps. Certified by cULus and UL EPH Classified, the range includes a liquid propane conversion kit and pressure regulator, marking its compliance with industry standards.

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