Venancio USA  |  MFG #: R602CO-60B_NAT  | Item #: 1005627

Venancio R602CO-60B_NAT Restaurant Range Gas 60"W

$7,553.12 $12,269.82
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  • 10 two-piece cast iron non-clog burners
  • Removable cast iron grates
  • Independent manual control valves
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The Venancio R602CO-60B_NAT Restaurant Range Gas 60"W is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring ten two-piece cast iron non-clog burners, this range ensures efficient and robust cooking performance. The removable cast iron grates and independent manual control valves enhance precision and ease of use. Equipped with dual convection ovens, each with spark ignition, the range includes three racks and four shelf positions per oven, maximizing versatility for various cooking tasks. The impressive 60-inch width and 385,000 BTU output cater to high-volume culinary environments. This restaurant range boasts a 22-1/2" high two-piece back guard with a removable over shelf for added convenience and storage. The 7" front rail and stainless steel front and sides provide a sleek, durable finish, while the enamel oven cavity ensures easy maintenance. Constructed with a 14-gauge interlocking fully welded frame, it stands on 6" adjustable legs, offering stability and customization. With its 1/4 HP motor, 115v/60/1-ph power supply, and 3.7 amps, the range comes complete with a cord and plug. Safety and efficiency are prioritized, as evidenced by its cULus and UL EPH Classified certifications. A liquid propane conversion kit and pressure regulator are included for flexibility in fuel source.

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Product Description

The Venancio R602CO-60B_NAT Restaurant Range Gas 60"W is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring ten two-piece cast iron non-clog burners, this range ensures efficient and robust cooking performance. The removable cast iron grates and independent manual control valves enhance precision and ease of use. Equipped with dual convection ovens, each with spark ignition, the range includes three racks and four shelf positions per oven, maximizing versatility for various cooking tasks. The impressive 60-inch width and 385,000 BTU output cater to high-volume culinary environments. This restaurant range boasts a 22-1/2" high two-piece back guard with a removable over shelf for added convenience and storage. The 7" front rail and stainless steel front and sides provide a sleek, durable finish, while the enamel oven cavity ensures easy maintenance. Constructed with a 14-gauge interlocking fully welded frame, it stands on 6" adjustable legs, offering stability and customization. With its 1/4 HP motor, 115v/60/1-ph power supply, and 3.7 amps, the range comes complete with a cord and plug. Safety and efficiency are prioritized, as evidenced by its cULus and UL EPH Classified certifications. A liquid propane conversion kit and pressure regulator are included for flexibility in fuel source.

Product information

Technical specs
Manufacturer Venancio USA
Model Number R602CO-60B_NAT
Manufacturer Part # R602CO-60B_NAT
Base (2) Convection Ovens
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Control Type Manual Controls
Top (10) Open Burners
Height 60"
Width 60.03"
Depth 42.25"
Weight 1268 lbs
cULus Approved Yes
UL EPH Classified Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Venancio R602CO-60B_NAT Restaurant Range Gas 60"W
Venancio USA

Venancio R602CO-60B_NAT Restaurant Range Gas 60"W

$7,553.12 $12,269.82

The Venancio R602CO-60B_NAT Restaurant Range Gas 60"W is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring ten two-piece cast iron non-clog burners, this range ensures efficient and robust cooking performance. The removable cast iron grates and independent manual control valves enhance precision and ease of use. Equipped with dual convection ovens, each with spark ignition, the range includes three racks and four shelf positions per oven, maximizing versatility for various cooking tasks. The impressive 60-inch width and 385,000 BTU output cater to high-volume culinary environments. This restaurant range boasts a 22-1/2" high two-piece back guard with a removable over shelf for added convenience and storage. The 7" front rail and stainless steel front and sides provide a sleek, durable finish, while the enamel oven cavity ensures easy maintenance. Constructed with a 14-gauge interlocking fully welded frame, it stands on 6" adjustable legs, offering stability and customization. With its 1/4 HP motor, 115v/60/1-ph power supply, and 3.7 amps, the range comes complete with a cord and plug. Safety and efficiency are prioritized, as evidenced by its cULus and UL EPH Classified certifications. A liquid propane conversion kit and pressure regulator are included for flexibility in fuel source.

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