Victorinox 5.2001.25 Chef's Knife 10" Blade 2-1/4" Width At Handle
Delivery to:
- Slip-resistant red Fibrox® Pro handle
- NSF certified for safety and quality
- 10" blade for versatile cutting tasks
- View More Details
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The Victorinox 5.2001.25 Chef's Knife - 10" Blade 2-1/4" Width at Handle is a precision-crafted tool, ideal for culinary professionals and enthusiasts alike. Its 10-inch blade offers a perfect balance of length and control, catering to a wide range of cutting tasks in both home and commercial kitchens. The blade's 2-1/4-inch width at the handle ensures a sturdy grip, enhancing the user's confidence and reducing fatigue during prolonged use. This chef's knife is equipped with a red Fibrox® Pro handle, known for its slip-resistant properties, which provides safety and comfort even in wet conditions. The Victorinox 5.2001.25 is NSF certified, meeting strict public health and safety standards, which makes it a preferred choice for chefs who prioritize hygiene and quality in their kitchen tools. This knife exemplifies the fusion of traditional craftsmanship with modern materials, ensuring durability and performance that meets the demands of culinary professionals across various segments of the food industry. Whether slicing, dicing, or chopping, this chef's knife offers precision and reliability, making it a versatile asset in any kitchen environment.
Product Description
The Victorinox 5.2001.25 Chef's Knife - 10" Blade 2-1/4" Width at Handle is a precision-crafted tool, ideal for culinary professionals and enthusiasts alike. Its 10-inch blade offers a perfect balance of length and control, catering to a wide range of cutting tasks in both home and commercial kitchens. The blade's 2-1/4-inch width at the handle ensures a sturdy grip, enhancing the user's confidence and reducing fatigue during prolonged use. This chef's knife is equipped with a red Fibrox® Pro handle, known for its slip-resistant properties, which provides safety and comfort even in wet conditions. The Victorinox 5.2001.25 is NSF certified, meeting strict public health and safety standards, which makes it a preferred choice for chefs who prioritize hygiene and quality in their kitchen tools. This knife exemplifies the fusion of traditional craftsmanship with modern materials, ensuring durability and performance that meets the demands of culinary professionals across various segments of the food industry. Whether slicing, dicing, or chopping, this chef's knife offers precision and reliability, making it a versatile asset in any kitchen environment.
Product information
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.2001.25 |
| Manufacturer Part # | 5.2001.25 |
| Handle Color | Red Handle |
| Style | Stamped |
| Handle Material | Plastic / Poly - |
| Length | 10" - 11" |
| Weight | 0.46 lbs |
| UPC | 7611160511737 |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
