Victorinox  |  MFG #: 5.2003.19  | Item #: 923901  |  UPC #: 7611160501301

Victorinox 5.2003.19 Chef's Knife 7-1/2" Blade 1-1/2" Width At Handle

$47.00

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  • Victorinox 5.2003.19 Chef's Knife
  • 7-1/2" blade length
  • 1-1/2" width at handle
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The Victorinox 5.2003.19 Chef's Knife is a meticulously crafted kitchen tool designed for both professional chefs and culinary enthusiasts. Featuring a 7-1/2" blade with a 1-1/2" width at the handle, it ensures precise and versatile cutting performance. This chef's knife is equipped with a black Fibrox® Pro handle, known for its exceptional slip-resistant properties, providing a secure and comfortable grip even in wet conditions. The handle's ergonomic design supports extended use without fatigue, making it ideal for fast-paced kitchen environments. With its NSF certification, the knife meets stringent public health and safety standards, ensuring it is suitable for use in commercial food service operations. The Victorinox 5.2003.19 Chef's Knife combines high-quality materials with functional design, delivering reliability and efficiency for various culinary applications. Its balance and sharpness cater to different market segments, from fine dining establishments to casual eateries, making it a versatile asset in any professional kitchen setting. Whether you are slicing, dicing, or mincing, this knife offers the precision and durability required for executing culinary tasks with excellence.

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Product Description

The Victorinox 5.2003.19 Chef's Knife is a meticulously crafted kitchen tool designed for both professional chefs and culinary enthusiasts. Featuring a 7-1/2" blade with a 1-1/2" width at the handle, it ensures precise and versatile cutting performance. This chef's knife is equipped with a black Fibrox® Pro handle, known for its exceptional slip-resistant properties, providing a secure and comfortable grip even in wet conditions. The handle's ergonomic design supports extended use without fatigue, making it ideal for fast-paced kitchen environments. With its NSF certification, the knife meets stringent public health and safety standards, ensuring it is suitable for use in commercial food service operations. The Victorinox 5.2003.19 Chef's Knife combines high-quality materials with functional design, delivering reliability and efficiency for various culinary applications. Its balance and sharpness cater to different market segments, from fine dining establishments to casual eateries, making it a versatile asset in any professional kitchen setting. Whether you are slicing, dicing, or mincing, this knife offers the precision and durability required for executing culinary tasks with excellence.

Product information

Technical specs
Manufacturer Victorinox
Model Number 5.2003.19
Manufacturer Part # 5.2003.19
Handle Color Black Handle
Length 7" - 9"
Style Stamped
Handle Material Plastic / Poly -
Weight 0.26 lbs
UPC 7611160501301
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Victorinox 5.2003.19 Chef's Knife 7-1/2" Blade 1-1/2" Width At Handle
Victorinox

Victorinox 5.2003.19 Chef's Knife 7-1/2" Blade 1-1/2" Width At Handle

$47.00

The Victorinox 5.2003.19 Chef's Knife is a meticulously crafted kitchen tool designed for both professional chefs and culinary enthusiasts. Featuring a 7-1/2" blade with a 1-1/2" width at the handle, it ensures precise and versatile cutting performance. This chef's knife is equipped with a black Fibrox® Pro handle, known for its exceptional slip-resistant properties, providing a secure and comfortable grip even in wet conditions. The handle's ergonomic design supports extended use without fatigue, making it ideal for fast-paced kitchen environments. With its NSF certification, the knife meets stringent public health and safety standards, ensuring it is suitable for use in commercial food service operations. The Victorinox 5.2003.19 Chef's Knife combines high-quality materials with functional design, delivering reliability and efficiency for various culinary applications. Its balance and sharpness cater to different market segments, from fine dining establishments to casual eateries, making it a versatile asset in any professional kitchen setting. Whether you are slicing, dicing, or mincing, this knife offers the precision and durability required for executing culinary tasks with excellence.

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