Victorinox 5.4722.36 Slicer Knife 14" Wide Blade 1-1/2" Width At Handle
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- High-quality Victorinox 5.4722.36 Slicer Knife
- 14" wide blade for efficient slicing
- 1-1/2" width at handle for control
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The Victorinox 5.4722.36 Slicer Knife is engineered for precision and efficiency, featuring a 14-inch wide blade designed to meet the demands of professional kitchens. With a 1-1/2-inch width at the handle, this slicer knife provides enhanced control and maneuverability for chefs and culinary enthusiasts. The granton edge design reduces friction and prevents food from sticking to the blade, making it ideal for slicing through a variety of foods with ease. Its blue Fibrox® nylon handle is slip-resistant, ensuring a secure grip even in wet or greasy conditions, which enhances safety and performance. This knife complies with NSF standards, underscoring its commitment to public health and safety in food service environments. The Victorinox 5.4722.36 is suitable for a range of applications within the food industry, from fine dining establishments to bustling commercial kitchens, where precise slicing is essential to presentation and service. Its combination of durability, ergonomic design, and cutting-edge performance makes it a valuable tool for chefs seeking to achieve consistent, high-quality results in their culinary creations. Whether preparing delicate cuts of meat or slicing vegetables, this slicer knife is a versatile asset for any professional kitchen.
Product Description
The Victorinox 5.4722.36 Slicer Knife is engineered for precision and efficiency, featuring a 14-inch wide blade designed to meet the demands of professional kitchens. With a 1-1/2-inch width at the handle, this slicer knife provides enhanced control and maneuverability for chefs and culinary enthusiasts. The granton edge design reduces friction and prevents food from sticking to the blade, making it ideal for slicing through a variety of foods with ease. Its blue Fibrox® nylon handle is slip-resistant, ensuring a secure grip even in wet or greasy conditions, which enhances safety and performance. This knife complies with NSF standards, underscoring its commitment to public health and safety in food service environments. The Victorinox 5.4722.36 is suitable for a range of applications within the food industry, from fine dining establishments to bustling commercial kitchens, where precise slicing is essential to presentation and service. Its combination of durability, ergonomic design, and cutting-edge performance makes it a valuable tool for chefs seeking to achieve consistent, high-quality results in their culinary creations. Whether preparing delicate cuts of meat or slicing vegetables, this slicer knife is a versatile asset for any professional kitchen.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
