Victorinox  |  MFG #: 5.4728.30  | Item #: 1433734

Victorinox 5.4728.30 Slicer Knife 12" Wide Blade 1-1/4" Width At Handle

$329.99
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  • Victorinox 5.4728.30 Slicer Knife with 12" wide blade
  • 1-1/4" width at handle for better grip
  • Granton edge reduces friction and sticking
  • View More Details

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The Victorinox 5.4728.30 Slicer Knife is a versatile tool designed for precise and efficient slicing tasks in professional kitchens. It features a 12-inch wide blade with a granton edge, which enhances its slicing capabilities by reducing friction and preventing food from sticking to the blade. The blade's width at the handle measures 1-1/4 inches, offering optimal control and balance during use. Equipped with a yellow Fibrox® nylon handle, this slicer knife provides a slip-resistant grip, ensuring safety and comfort even during extended periods of use. The slip-resistant quality is particularly valuable in fast-paced environments where precision is paramount. This knife is NSF certified, highlighting its adherence to strict public health and safety standards, making it a reliable choice for commercial kitchens, catering services, and culinary schools. Its robust construction and ergonomic design cater to the needs of chefs who require a dependable tool for consistent performance. Whether slicing through meats, fruits, or vegetables, the Victorinox 5.4728.30 Slicer Knife stands out for its durability and efficiency, making it an essential instrument for culinary professionals who demand precision and quality in their kitchen operations.

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Product Description

The Victorinox 5.4728.30 Slicer Knife is a versatile tool designed for precise and efficient slicing tasks in professional kitchens. It features a 12-inch wide blade with a granton edge, which enhances its slicing capabilities by reducing friction and preventing food from sticking to the blade. The blade's width at the handle measures 1-1/4 inches, offering optimal control and balance during use. Equipped with a yellow Fibrox® nylon handle, this slicer knife provides a slip-resistant grip, ensuring safety and comfort even during extended periods of use. The slip-resistant quality is particularly valuable in fast-paced environments where precision is paramount. This knife is NSF certified, highlighting its adherence to strict public health and safety standards, making it a reliable choice for commercial kitchens, catering services, and culinary schools. Its robust construction and ergonomic design cater to the needs of chefs who require a dependable tool for consistent performance. Whether slicing through meats, fruits, or vegetables, the Victorinox 5.4728.30 Slicer Knife stands out for its durability and efficiency, making it an essential instrument for culinary professionals who demand precision and quality in their kitchen operations.

Product information

Technical specs
Manufacturer Victorinox
Model Number 5.4728.30
Manufacturer Part # 5.4728.30
Handle Color Yellow Handle
Handle Material Plastic / Poly-
Length 12"
Height 1.02"
Width 3.15"
Depth 19.4"
Weight 32.5 lbs
UPC 7613329192580
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Victorinox 5.4728.30 Slicer Knife 12" Wide Blade 1-1/4" Width At Handle
Victorinox

Victorinox 5.4728.30 Slicer Knife 12" Wide Blade 1-1/4" Width At Handle

$329.99

The Victorinox 5.4728.30 Slicer Knife is a versatile tool designed for precise and efficient slicing tasks in professional kitchens. It features a 12-inch wide blade with a granton edge, which enhances its slicing capabilities by reducing friction and preventing food from sticking to the blade. The blade's width at the handle measures 1-1/4 inches, offering optimal control and balance during use. Equipped with a yellow Fibrox® nylon handle, this slicer knife provides a slip-resistant grip, ensuring safety and comfort even during extended periods of use. The slip-resistant quality is particularly valuable in fast-paced environments where precision is paramount. This knife is NSF certified, highlighting its adherence to strict public health and safety standards, making it a reliable choice for commercial kitchens, catering services, and culinary schools. Its robust construction and ergonomic design cater to the needs of chefs who require a dependable tool for consistent performance. Whether slicing through meats, fruits, or vegetables, the Victorinox 5.4728.30 Slicer Knife stands out for its durability and efficiency, making it an essential instrument for culinary professionals who demand precision and quality in their kitchen operations.

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