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Victorinox 5.5902.08S Victorinox Poultry Knife 3” Slant Point
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.5902.08S |
| Manufacturer Part # | 5.5902.08S |
| Blade Type | Straight |
| Handle Material | Plastic / Poly - |
| Blade Material | Stainless Steel |
| Blade Length | 2" - 3" |
| Style | Stamped |
| Handle Color | Blue Handle |
| Height | 0.79" |
| Width | 1.54" |
| Depth | 10.59" |
| Weight | 0.12 lbs |
| UPC | 7613329167038 |
| NSF | Yes |
About this item
Product Details
Product Details
The Victorinox 5.5902.08S Victorinox Poultry Knife is a specialized cutting tool designed for precision and efficiency in culinary applications, especially in handling poultry. With a compact blade measuring 3 inches, this knife is crafted with a slant point, optimizing it for intricate cuts and maneuverability in tight spaces. The small blue Fibrox Pro handle is known for its ergonomic design, providing a comfortable and secure grip that enhances user safety and control, even in wet conditions. This feature is particularly beneficial for professional chefs and home cooks who require reliable and consistent performance in their kitchen tools. Victorinox, a brand synonymous with quality and innovation, ensures that this poultry knife meets the rigorous demands of the culinary industry by offering a balance of precision and durability. Packaged in bulk, it also presents an economical option for commercial buyers seeking to equip their kitchens with high-quality utensils. The Victorinox 5.5902.08S Poultry Knife is a versatile choice suitable for various market segments, including professional kitchens, culinary schools, and home cooking enthusiasts, providing them with a tool that is both functional and efficient for their specific needs.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.