Victorinox 5.5902.09S Victorinox Poultry Knife 3 ¾” Straight
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- Razor-sharp 3 ¾” blade for precise cuts
- Ergonomic Fibrox Pro handle for comfort
- Perfect for boning poultry and meat
- View More Details
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The Victorinox 5.5902.09S Victorinox Poultry Knife 3 ¾" Straight is a precision-engineered tool designed for the specific needs of poultry processing. This boning knife is characterized by its straight blade, measuring precisely 3 ¾ inches, which is ideal for intricate butchering tasks, allowing for clean and efficient cuts. The small blue Fibrox Pro handle offers a reliable grip, ensuring comfort and control even in wet conditions, which is essential for maintaining safety and precision in high-paced environments. Packaged in bulk, this knife is particularly suitable for commercial kitchens or food processing facilities that require reliable and durable equipment. Victorinox is a brand renowned for its commitment to quality and this product is no exception, designed to meet the rigorous demands of professional culinary use. The knife's expert craftsmanship and durable materials cater to a variety of segments within the food industry, from large-scale poultry processors to artisanal butchers seeking tools that enhance efficiency and precision. Its simplicity and effectiveness make it a staple in any professional setting where poultry preparation is key, providing a unique value proposition through its focus on performance and user comfort.
Product Description
The Victorinox 5.5902.09S Victorinox Poultry Knife 3 ¾" Straight is a precision-engineered tool designed for the specific needs of poultry processing. This boning knife is characterized by its straight blade, measuring precisely 3 ¾ inches, which is ideal for intricate butchering tasks, allowing for clean and efficient cuts. The small blue Fibrox Pro handle offers a reliable grip, ensuring comfort and control even in wet conditions, which is essential for maintaining safety and precision in high-paced environments. Packaged in bulk, this knife is particularly suitable for commercial kitchens or food processing facilities that require reliable and durable equipment. Victorinox is a brand renowned for its commitment to quality and this product is no exception, designed to meet the rigorous demands of professional culinary use. The knife's expert craftsmanship and durable materials cater to a variety of segments within the food industry, from large-scale poultry processors to artisanal butchers seeking tools that enhance efficiency and precision. Its simplicity and effectiveness make it a staple in any professional setting where poultry preparation is key, providing a unique value proposition through its focus on performance and user comfort.
Product information
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.5902.09S |
| Manufacturer Part # | 5.5902.09S |
| Blade Material | Stainless Steel |
| Blade Type | Straight |
| Blade Length | 2" - 3" |
| Handle Color | Blue Handle |
| Handle Material | Plastic / Poly - |
| Style | Stamped |
| Height | 0.79" |
| Width | 1.54" |
| Depth | 11.61" |
| Weight | 0.12 lbs |
| UPC | 7613329167045 |
| NSF | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
