Victorinox 5.5908.11M Poultry Knife 4" Boning Medium Yellow Fibrox® Pro Handle placeholder image
Victorinox  |  MFG #: 5.5908.11M  | Item #: 924335  |  UPC #: 7611160112026

Victorinox 5.5908.11M Poultry Knife 4" Boning Medium Yellow Fibrox® Pro Handle

$11.99 $17.25

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  • Victorinox 5.5908.11M Poultry Knife
  • 4" boning knife with medium yellow handle
  • Fibrox® Pro handle for slip resistance
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The Victorinox 5-5908-11M Poultry Knife is a specialized tool designed for precision in the culinary arts, featuring a 4-inch boning blade. Its medium yellow Fibrox® Pro handle is engineered for slip resistance, ensuring a secure grip even in wet conditions, which is crucial for safety and efficiency in fast-paced kitchen environments. NSF certification underscores its compliance with public health and safety standards, making it a trusted choice for professional chefs and food service establishments. This knife is particularly advantageous for those working with poultry, providing the necessary control and accuracy to navigate intricate cuts. Its distinctive design enhances maneuverability, allowing for seamless separation of meat from bones. The Victorinox 5-5908-11M is not only a valuable addition to commercial kitchens but also appeals to home chefs seeking professional-grade tools. Its durable construction and ergonomic handle align with the demands of high-volume use, promising longevity and consistent performance. This knife's combination of technical precision and reliable safety features positions it as an essential instrument for diverse culinary applications, offering unmatched versatility for both commercial and personal cooking endeavors.

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Product Description

The Victorinox 5-5908-11M Poultry Knife is a specialized tool designed for precision in the culinary arts, featuring a 4-inch boning blade. Its medium yellow Fibrox® Pro handle is engineered for slip resistance, ensuring a secure grip even in wet conditions, which is crucial for safety and efficiency in fast-paced kitchen environments. NSF certification underscores its compliance with public health and safety standards, making it a trusted choice for professional chefs and food service establishments. This knife is particularly advantageous for those working with poultry, providing the necessary control and accuracy to navigate intricate cuts. Its distinctive design enhances maneuverability, allowing for seamless separation of meat from bones. The Victorinox 5-5908-11M is not only a valuable addition to commercial kitchens but also appeals to home chefs seeking professional-grade tools. Its durable construction and ergonomic handle align with the demands of high-volume use, promising longevity and consistent performance. This knife's combination of technical precision and reliable safety features positions it as an essential instrument for diverse culinary applications, offering unmatched versatility for both commercial and personal cooking endeavors.

Product information

Technical specs
Manufacturer Victorinox
Model Number 5.5908.11M
Manufacturer Part # 5.5908.11M
Handle Material Plastic / Poly -
Style Stamped
Handle Color Yellow Handle
Blade Length 4" - 5"
Blade Type Straight
Weight 0.14 lbs
UPC 7611160112026
NSF Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Victorinox

Victorinox 5.5908.11M Poultry Knife 4" Boning Medium Yellow Fibrox® Pro Handle

$11.99 $17.25

The Victorinox 5-5908-11M Poultry Knife is a specialized tool designed for precision in the culinary arts, featuring a 4-inch boning blade. Its medium yellow Fibrox® Pro handle is engineered for slip resistance, ensuring a secure grip even in wet conditions, which is crucial for safety and efficiency in fast-paced kitchen environments. NSF certification underscores its compliance with public health and safety standards, making it a trusted choice for professional chefs and food service establishments. This knife is particularly advantageous for those working with poultry, providing the necessary control and accuracy to navigate intricate cuts. Its distinctive design enhances maneuverability, allowing for seamless separation of meat from bones. The Victorinox 5-5908-11M is not only a valuable addition to commercial kitchens but also appeals to home chefs seeking professional-grade tools. Its durable construction and ergonomic handle align with the demands of high-volume use, promising longevity and consistent performance. This knife's combination of technical precision and reliable safety features positions it as an essential instrument for diverse culinary applications, offering unmatched versatility for both commercial and personal cooking endeavors.

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