Victorinox 5.6003.15-X1 Boning Knife 6" Straight Wide
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- Victorinox 5.6003.15-X1 Boning Knife, 6" straight wide blade
- Heavy, stiff blade for precision cuts
- Slip-resistant Fibrox® nylon handle
- View More Details
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The Victorinox 5.6003.15-X1 Boning Knife 6" Straight Wide is a precision tool designed with a 6-inch straight, wide, and heavy stiff blade, making it a reliable choice for professionals in the culinary field. This boning knife's blade is crafted to provide strength and durability, essential for efficient meat processing and preparation tasks. It features a black Fibrox® nylon handle, which is slip-resistant, ensuring a firm grip even in wet conditions, a crucial aspect for maintaining safety and control during intensive use. Packaged in a clamshell/peggable package, it is convenient for display and storage, catering to retail markets. The knife is NSF certified, emphasizing its adherence to high public health and safety standards, making it suitable for use in commercial kitchens, butcher shops, and food service operations. Its robust design and professional-grade construction appeal to chefs and butchers alike, who prioritize precision and reliability in their kitchen tools. The Victorinox 5.6003.15-X1 Boning Knife offers a combination of functionality and safety, making it a versatile asset in the culinary industry, particularly in applications requiring meticulous meat preparation.
Product Description
The Victorinox 5.6003.15-X1 Boning Knife 6" Straight Wide is a precision tool designed with a 6-inch straight, wide, and heavy stiff blade, making it a reliable choice for professionals in the culinary field. This boning knife's blade is crafted to provide strength and durability, essential for efficient meat processing and preparation tasks. It features a black Fibrox® nylon handle, which is slip-resistant, ensuring a firm grip even in wet conditions, a crucial aspect for maintaining safety and control during intensive use. Packaged in a clamshell/peggable package, it is convenient for display and storage, catering to retail markets. The knife is NSF certified, emphasizing its adherence to high public health and safety standards, making it suitable for use in commercial kitchens, butcher shops, and food service operations. Its robust design and professional-grade construction appeal to chefs and butchers alike, who prioritize precision and reliability in their kitchen tools. The Victorinox 5.6003.15-X1 Boning Knife offers a combination of functionality and safety, making it a versatile asset in the culinary industry, particularly in applications requiring meticulous meat preparation.
Product information
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.6003.15-X1 |
| Manufacturer Part # | 5.6003.15-X1 |
| Blade Material | High Carbon Steel |
| Blade Length | 6" - 7" |
| Style | Stamped |
| Blade Type | Stiff |
| Handle Color | Black Handle |
| Handle Material | Plastic / Poly - |
| Weight | 3.02 lbs |
| UPC | 7611160112040 |
| NSF | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
