Victorinox 5.6606.15-X1 Boning Knife 6" Curved Semi-stiff Blade
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- Designed for precision cutting and deboning
- 6" curved semi-stiff blade for easy control
- High carbon steel for durability and sharpness
- View More Details
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The Victorinox 5.6606.15-X1 Boning Knife is a precision tool crafted for professionals and enthusiasts in the meat processing and culinary industries. Featuring a 6-inch curved, semi-stiff blade, this knife allows for optimal control and maneuverability, making it ideal for deboning tasks that require precision and flexibility. The blade is made from high-carbon steel, renowned for its durability and ability to maintain a sharp edge, which is crucial for efficient meat cutting. The knife's wood handle not only provides a comfortable and secure grip but also adds a touch of elegance and tradition to its design. Packaged in a clamshell/peggable format, the Victorinox 5.6606.15-X1 is designed for convenient display and storage. This boning knife is especially valuable for butchers, chefs, and home cooks who demand high performance and quality in their kitchen tools. Its robust construction and thoughtful design make it a versatile and reliable choice for a wide range of culinary applications, enhancing the efficiency and precision of meat preparation tasks.
Product Description
The Victorinox 5.6606.15-X1 Boning Knife is a precision tool crafted for professionals and enthusiasts in the meat processing and culinary industries. Featuring a 6-inch curved, semi-stiff blade, this knife allows for optimal control and maneuverability, making it ideal for deboning tasks that require precision and flexibility. The blade is made from high-carbon steel, renowned for its durability and ability to maintain a sharp edge, which is crucial for efficient meat cutting. The knife's wood handle not only provides a comfortable and secure grip but also adds a touch of elegance and tradition to its design. Packaged in a clamshell/peggable format, the Victorinox 5.6606.15-X1 is designed for convenient display and storage. This boning knife is especially valuable for butchers, chefs, and home cooks who demand high performance and quality in their kitchen tools. Its robust construction and thoughtful design make it a versatile and reliable choice for a wide range of culinary applications, enhancing the efficiency and precision of meat preparation tasks.
Product information
Manufacturer | Victorinox |
---|---|
Model Number | 5.6606.15-X1 |
Manufacturer Part # | 5.6606.15-X1 |
Blade Material | High Carbon Steel |
Handle Color | Wood Handle |
Style | Stamped |
Blade Type | Semi-stiff |
Blade Length | 6" - 7" |
Handle Material | Wood |
Weight | 0.25 lbs |
UPC | 7611160112583 |
Certifications
No certifications available