Victorinox 5.6618.15 Boning Knife 6" Curved Flexible Blade
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- Victorinox 5.6618.15 Boning Knife 6" Curved Flexible Blade
- Carbon stainless steel blade for durability
- Yellow Fibrox® Pro handle for a secure grip
- View More Details
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The Victorinox 5.6618.15 Boning Knife - 6" Curved Flexible Blade stands as a quintessential tool for professionals in butchery, culinary arts, and food preparation sectors. This boning knife features a 6-inch blade that is both curved and flexible, specifically designed to provide precision when separating meat from the bone. The blade is crafted from high-quality carbon stainless steel, known for its durability and ability to maintain a sharp edge, making it ideal for rigorous and repetitive use. The knife is equipped with a yellow Fibrox Pro handle, which not only offers a comfortable grip but also enhances visibility and safety in busy kitchen environments. The handle is designed for ergonomic handling, reducing strain during extended use. Certified by NSF, this knife meets strict standards for public health protection, making it a reliable choice for professional kitchens that prioritize hygiene and safety. The Victorinox 5.6618.15 is adept for various segment markets within the culinary industry, offering unique value through its specialized design tailored to meet the demanding needs of chefs, butchers, and food service professionals seeking efficiency and precision in their craft.
Product Description
The Victorinox 5.6618.15 Boning Knife - 6" Curved Flexible Blade stands as a quintessential tool for professionals in butchery, culinary arts, and food preparation sectors. This boning knife features a 6-inch blade that is both curved and flexible, specifically designed to provide precision when separating meat from the bone. The blade is crafted from high-quality carbon stainless steel, known for its durability and ability to maintain a sharp edge, making it ideal for rigorous and repetitive use. The knife is equipped with a yellow Fibrox Pro handle, which not only offers a comfortable grip but also enhances visibility and safety in busy kitchen environments. The handle is designed for ergonomic handling, reducing strain during extended use. Certified by NSF, this knife meets strict standards for public health protection, making it a reliable choice for professional kitchens that prioritize hygiene and safety. The Victorinox 5.6618.15 is adept for various segment markets within the culinary industry, offering unique value through its specialized design tailored to meet the demanding needs of chefs, butchers, and food service professionals seeking efficiency and precision in their craft.
Product information
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.6618.15 |
| Manufacturer Part # | 5.6618.15 |
| Blade Type | Flexible |
| Blade Material | High Carbon Steel |
| Handle Color | Yellow Handle |
| Style | Stamped |
| Blade Length | 6" - 7" |
| Handle Material | Plastic / Poly - |
| Weight | 0.2 lbs |
| UPC | 7611160503916 |
| NSF | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
