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- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Victorinox 5.6903.15 Gut & Tripe Knife 6" Blade Blunt Tip
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.6903.15 |
| Manufacturer Part # | 5.6903.15 |
| Size | 6" |
| Handle Material | Plastic / Poly- |
| Handle Color | Black Handle |
| UPC | 7611160056900 |
| NSF | Yes |
About this item
Product Details
Product Details
The Victorinox 5.6903.15 Gut & Tripe Knife - 6" Blade - Blunt Tip is meticulously designed for precision and safety in professional kitchens. Featuring a 6-inch blade with a blunt tip, this knife is specifically crafted for gutting and handling tripe, ensuring the utmost control and minimization of accidental punctures, which is crucial in maintaining product integrity. The blade's construction is complemented by a black Fibrox® Pro handle that is slip-resistant, providing a secure and comfortable grip even in wet or greasy conditions, making it ideal for high-paced environments. Certified by the NSF, it adheres to stringent public health standards, ensuring its suitability for use in professional food preparation settings. The knife's design caters to a wide range of segment markets within the meat processing industry, including butchers, chefs, and food service professionals who demand reliability and precision. This balance of ergonomic design and safety features makes the Victorinox 5.6903.15 a valuable tool for culinary experts who require a specialized instrument for effective and safe meat processing tasks.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
