Victorinox 5.7303.36 Cimeter Knife 14" Blade Curved

Victorinox  |  MFG #: 5.7303.36  |  Item #: 923442  |  UPC #: 7611160508614
$113.00

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  • Victorinox 5.7303.36 Cimeter Knife, 14" blade, curved
  • Black Fibrox® Pro handle, slip resistant grip
  • High-carbon stainless steel for durability
  • View More Details
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The Victorinox 5.7303.36 Cimeter Knife 14" Blade Curved is a precision tool designed for professional kitchens and butchery tasks, featuring a 14-inch curved blade that allows for enhanced control and precision in cutting. The blade's curve facilitates effortless slicing through large cuts of meat, making it ideal for chefs and butchers who require efficiency and precision. The knife is equipped with a black Fibrox® Pro handle, renowned for its slip-resistant properties, ensuring a secure grip even when handling greasy or wet ingredients. This feature is crucial for maintaining safety and control during intense kitchen operations. Additionally, the knife is NSF certified, meeting high public health and safety standards, which is essential for use in commercial food preparation environments. The Victorinox 5.7303.36 Cimeter Knife is tailored to meet the diverse needs of culinary professionals, combining functionality with durability, and serving as a reliable tool for both small-scale and large-scale food preparation tasks. Its robust design and high-quality materials make it an indispensable asset for any professional kitchen, emphasizing precision, safety, and compliance with industry standards.

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Product Description

The Victorinox 5.7303.36 Cimeter Knife 14" Blade Curved is a precision tool designed for professional kitchens and butchery tasks, featuring a 14-inch curved blade that allows for enhanced control and precision in cutting. The blade's curve facilitates effortless slicing through large cuts of meat, making it ideal for chefs and butchers who require efficiency and precision. The knife is equipped with a black Fibrox® Pro handle, renowned for its slip-resistant properties, ensuring a secure grip even when handling greasy or wet ingredients. This feature is crucial for maintaining safety and control during intense kitchen operations. Additionally, the knife is NSF certified, meeting high public health and safety standards, which is essential for use in commercial food preparation environments. The Victorinox 5.7303.36 Cimeter Knife is tailored to meet the diverse needs of culinary professionals, combining functionality with durability, and serving as a reliable tool for both small-scale and large-scale food preparation tasks. Its robust design and high-quality materials make it an indispensable asset for any professional kitchen, emphasizing precision, safety, and compliance with industry standards.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Victorinox

Victorinox 5.7303.36 Cimeter Knife 14" Blade Curved

$113.00

The Victorinox 5.7303.36 Cimeter Knife 14" Blade Curved is a precision tool designed for professional kitchens and butchery tasks, featuring a 14-inch curved blade that allows for enhanced control and precision in cutting. The blade's curve facilitates effortless slicing through large cuts of meat, making it ideal for chefs and butchers who require efficiency and precision. The knife is equipped with a black Fibrox® Pro handle, renowned for its slip-resistant properties, ensuring a secure grip even when handling greasy or wet ingredients. This feature is crucial for maintaining safety and control during intense kitchen operations. Additionally, the knife is NSF certified, meeting high public health and safety standards, which is essential for use in commercial food preparation environments. The Victorinox 5.7303.36 Cimeter Knife is tailored to meet the diverse needs of culinary professionals, combining functionality with durability, and serving as a reliable tool for both small-scale and large-scale food preparation tasks. Its robust design and high-quality materials make it an indispensable asset for any professional kitchen, emphasizing precision, safety, and compliance with industry standards.