Victorinox 5.7403.20 Butcher/Fishing Knife 8" Straight Black Fibrox® Pro Handle
Delivery to:
- Victorinox 5.7403.20 Butcher/Fishing Knife 8"
- Straight blade with black Fibrox® Pro handle
- Slip resistant for safe handling
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Victorinox 5.7403.20 Butcher/Fishing Knife is an exceptional tool featuring an 8-inch straight blade, designed to cater to the needs of both butchers and fishermen. This versatile knife is equipped with a distinct black Fibrox® Pro handle, which is slip-resistant, ensuring a secure grip even in wet conditions. Its ergonomic design is tailored for comfort and ease of use, reducing hand fatigue during prolonged use. The knife's straight blade is crafted for precise cutting and efficient slicing, making it a reliable choice for professionals in the meat and fishing industries. As an NSF certified product, it meets high standards for public health protection, making it suitable for commercial kitchens and food processing environments. This certification underscores its compliance with safety and sanitation requirements, a crucial consideration in the food industry. The Victorinox 5.7403.20 is engineered for durability, built to withstand the rigorous demands of continuous use, and is an invaluable asset for chefs and fishmongers seeking precision and reliability in their cutting tools. Its robust build and thoughtful design make it a standout choice for those who prioritize quality and performance in their culinary equipment.
Product Description
The Victorinox 5.7403.20 Butcher/Fishing Knife is an exceptional tool featuring an 8-inch straight blade, designed to cater to the needs of both butchers and fishermen. This versatile knife is equipped with a distinct black Fibrox® Pro handle, which is slip-resistant, ensuring a secure grip even in wet conditions. Its ergonomic design is tailored for comfort and ease of use, reducing hand fatigue during prolonged use. The knife's straight blade is crafted for precise cutting and efficient slicing, making it a reliable choice for professionals in the meat and fishing industries. As an NSF certified product, it meets high standards for public health protection, making it suitable for commercial kitchens and food processing environments. This certification underscores its compliance with safety and sanitation requirements, a crucial consideration in the food industry. The Victorinox 5.7403.20 is engineered for durability, built to withstand the rigorous demands of continuous use, and is an invaluable asset for chefs and fishmongers seeking precision and reliability in their cutting tools. Its robust build and thoughtful design make it a standout choice for those who prioritize quality and performance in their culinary equipment.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
