Victorinox 5.7603.15 Skinning Knife 6" Stiff Narrow Blade Black Fibrox® Pro Handle
Delivery to:
- Skinning Knife with 6" stiff narrow blade
- Black Fibrox® Pro handle for comfort
- Slip-resistant grip, NSF certified
- View More Details
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The Victorinox 5.7603.15 Skinning Knife is a specialized tool designed for precision and efficiency in the meat processing industry. Featuring a 6-inch stiff narrow blade, it provides exceptional control and accuracy, ideal for intricate skinning tasks. The blade's construction ensures durability and maintains sharpness, catering to professionals who require reliable performance in high-demand environments. The knife is equipped with a black Fibrox® Pro handle that is slip-resistant, offering a secure grip even in wet or greasy conditions, thereby enhancing safety and comfort during use. This handle design is particularly valuable in fast-paced settings where reducing the risk of accidents is paramount. Furthermore, the knife is NSF certified, highlighting its compliance with rigorous public health standards, making it a trusted choice for food service operations that prioritize hygiene and safety. Whether used in butcheries, fish processing plants, or commercial kitchens, the Victorinox 5.7603.15 Skinning Knife delivers unparalleled precision and reliability, meeting the diverse needs of professionals across the industry. Its robust design and adherence to safety standards make it an essential tool for those who demand both quality and performance in their meat processing equipment.
Product Description
The Victorinox 5.7603.15 Skinning Knife is a specialized tool designed for precision and efficiency in the meat processing industry. Featuring a 6-inch stiff narrow blade, it provides exceptional control and accuracy, ideal for intricate skinning tasks. The blade's construction ensures durability and maintains sharpness, catering to professionals who require reliable performance in high-demand environments. The knife is equipped with a black Fibrox® Pro handle that is slip-resistant, offering a secure grip even in wet or greasy conditions, thereby enhancing safety and comfort during use. This handle design is particularly valuable in fast-paced settings where reducing the risk of accidents is paramount. Furthermore, the knife is NSF certified, highlighting its compliance with rigorous public health standards, making it a trusted choice for food service operations that prioritize hygiene and safety. Whether used in butcheries, fish processing plants, or commercial kitchens, the Victorinox 5.7603.15 Skinning Knife delivers unparalleled precision and reliability, meeting the diverse needs of professionals across the industry. Its robust design and adherence to safety standards make it an essential tool for those who demand both quality and performance in their meat processing equipment.
Product information
| Manufacturer | Victorinox |
|---|---|
| Model Number | 5.7603.15 |
| Manufacturer Part # | 5.7603.15 |
| Handle Material | Plastic |
| Handle Color | Black Handle |
| Length | 6" |
| Style | Stamped |
| Weight | 0.26 lbs |
| UPC | 7611160504289 |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
