Victorinox  |  MFG #: 5.8405.13  | Item #: 1433717

Victorinox 5.8405.13 Swibo Boning Knife 5" Blade Normal Edge

$15.99 $24.21

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  • Sharp, precision 5" blade for easy deboning
  • Durable high-carbon stainless steel construction
  • Ergonomic orange handle for comfortable grip
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The Victorinox 5.8405.13 Swibo Boning Knife, with its 5-inch blade and normal edge, is a precision tool crafted for the needs of culinary professionals. This knife features an ergonomic orange handle, providing a secure grip and enhancing visibility in busy kitchen environments. The 5-inch blade is designed for precision boning, adeptly separating meat from bone with ease. The normal edge of the blade ensures a clean and precise cut, making it an essential tool for butchers and chefs who require accuracy in their meat preparation tasks. The bright orange handle not only adds a pop of color but also serves as an important safety feature, reducing the risk of accidents in a high-energy setting. The Victorinox Swibo line is renowned for its durability and performance, ensuring that this knife is a reliable choice for rigorous daily use. Its high-quality construction ensures longevity and resistance to wear, making it a valuable investment for professional kitchens that demand efficiency and precision. This knife's design and features cater to diverse market segments within the culinary industry, from large-scale meat processing facilities to artisanal gourmet kitchens, highlighting its versatility and adaptability in various settings.

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Product Description

The Victorinox 5.8405.13 Swibo Boning Knife, with its 5-inch blade and normal edge, is a precision tool crafted for the needs of culinary professionals. This knife features an ergonomic orange handle, providing a secure grip and enhancing visibility in busy kitchen environments. The 5-inch blade is designed for precision boning, adeptly separating meat from bone with ease. The normal edge of the blade ensures a clean and precise cut, making it an essential tool for butchers and chefs who require accuracy in their meat preparation tasks. The bright orange handle not only adds a pop of color but also serves as an important safety feature, reducing the risk of accidents in a high-energy setting. The Victorinox Swibo line is renowned for its durability and performance, ensuring that this knife is a reliable choice for rigorous daily use. Its high-quality construction ensures longevity and resistance to wear, making it a valuable investment for professional kitchens that demand efficiency and precision. This knife's design and features cater to diverse market segments within the culinary industry, from large-scale meat processing facilities to artisanal gourmet kitchens, highlighting its versatility and adaptability in various settings.

Product information

Technical specs
Manufacturer Victorinox
Model Number 5.8405.13
Manufacturer Part # 5.8405.13
Blade Material Stainless Steel
Style Stamped
Blade Type Curved
Handle Color Orange Handle
Handle Material Plastic / Poly -
Blade Length 4" - 5"
Height 1.18"
Width 2.05"
Depth 13.43"
Weight 0.04 lbs
UPC 7611160045119
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Victorinox 5.8405.13 Swibo Boning Knife 5" Blade Normal Edge
Victorinox

Victorinox 5.8405.13 Swibo Boning Knife 5" Blade Normal Edge

$15.99 $24.21

The Victorinox 5.8405.13 Swibo Boning Knife, with its 5-inch blade and normal edge, is a precision tool crafted for the needs of culinary professionals. This knife features an ergonomic orange handle, providing a secure grip and enhancing visibility in busy kitchen environments. The 5-inch blade is designed for precision boning, adeptly separating meat from bone with ease. The normal edge of the blade ensures a clean and precise cut, making it an essential tool for butchers and chefs who require accuracy in their meat preparation tasks. The bright orange handle not only adds a pop of color but also serves as an important safety feature, reducing the risk of accidents in a high-energy setting. The Victorinox Swibo line is renowned for its durability and performance, ensuring that this knife is a reliable choice for rigorous daily use. Its high-quality construction ensures longevity and resistance to wear, making it a valuable investment for professional kitchens that demand efficiency and precision. This knife's design and features cater to diverse market segments within the culinary industry, from large-scale meat processing facilities to artisanal gourmet kitchens, highlighting its versatility and adaptability in various settings.

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