Victorinox  |  MFG #: 5.8448.16  | Item #: 1433697

Victorinox 5.8448.16 Swibo Fish Filleting Knife 6" Blade Normal Edge

$15.99 $24.21

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  • High carbon stainless steel for precision
  • 6" flexible blade for easy filleting
  • Non-slip orange handle for safety
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The Victorinox 5.8448.16 Swibo Fish Filleting Knife 6" Blade Normal Edge is a precision tool designed for culinary professionals and home chefs who require reliability and efficiency in fish filleting. Featuring a 6-inch blade with a normal edge, this knife offers an optimal balance between flexibility and sharpness, catering to the delicate task of filleting fish with ease. The blade is crafted to provide precision cuts, enhancing the presentation and quality of seafood dishes. Its distinctive orange handle not only ensures a secure grip but also adds a touch of vibrant style to the kitchen. The ergonomic design of the handle promotes comfort during prolonged use, reducing fatigue and enhancing the user's control over the blade. This filleting knife is part of the esteemed Swibo line by Victorinox, known for its durability and performance in professional kitchen environments. Ideal for seafood markets, restaurants, and catering services, the Victorinox 5.8448.16 Swibo Fish Filleting Knife stands out with its practical design and functional excellence, making it a valuable addition to any culinary setting where precise fish preparation is paramount.

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Product Description

The Victorinox 5.8448.16 Swibo Fish Filleting Knife 6" Blade Normal Edge is a precision tool designed for culinary professionals and home chefs who require reliability and efficiency in fish filleting. Featuring a 6-inch blade with a normal edge, this knife offers an optimal balance between flexibility and sharpness, catering to the delicate task of filleting fish with ease. The blade is crafted to provide precision cuts, enhancing the presentation and quality of seafood dishes. Its distinctive orange handle not only ensures a secure grip but also adds a touch of vibrant style to the kitchen. The ergonomic design of the handle promotes comfort during prolonged use, reducing fatigue and enhancing the user's control over the blade. This filleting knife is part of the esteemed Swibo line by Victorinox, known for its durability and performance in professional kitchen environments. Ideal for seafood markets, restaurants, and catering services, the Victorinox 5.8448.16 Swibo Fish Filleting Knife stands out with its practical design and functional excellence, making it a valuable addition to any culinary setting where precise fish preparation is paramount.

Product information

Technical specs
Manufacturer Victorinox
Model Number 5.8448.16
Manufacturer Part # 5.8448.16
Style Stamped
Blade Length 6" Blade
Handle Color Orange Handle
Handle Material Plastic / Poly-
Height 1.1"
Width 2.09"
Depth 15.75"
Weight 0.03 lbs
UPC 7611160045614
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Victorinox 5.8448.16 Swibo Fish Filleting Knife 6" Blade Normal Edge
Victorinox

Victorinox 5.8448.16 Swibo Fish Filleting Knife 6" Blade Normal Edge

$15.99 $24.21

The Victorinox 5.8448.16 Swibo Fish Filleting Knife 6" Blade Normal Edge is a precision tool designed for culinary professionals and home chefs who require reliability and efficiency in fish filleting. Featuring a 6-inch blade with a normal edge, this knife offers an optimal balance between flexibility and sharpness, catering to the delicate task of filleting fish with ease. The blade is crafted to provide precision cuts, enhancing the presentation and quality of seafood dishes. Its distinctive orange handle not only ensures a secure grip but also adds a touch of vibrant style to the kitchen. The ergonomic design of the handle promotes comfort during prolonged use, reducing fatigue and enhancing the user's control over the blade. This filleting knife is part of the esteemed Swibo line by Victorinox, known for its durability and performance in professional kitchen environments. Ideal for seafood markets, restaurants, and catering services, the Victorinox 5.8448.16 Swibo Fish Filleting Knife stands out with its practical design and functional excellence, making it a valuable addition to any culinary setting where precise fish preparation is paramount.

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