Victory Refrigeration  |  MFG #: HI5-8-70U  | Item #: 924683

Victory HI5-8-70U Blast Chiller Freezer Thawing Cabinet

$37,630.35 $98,380.00
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  • (VICTORY HI5-8-70U) Rapid chilling from 194°F to 37°F in 90 mins
  • Versatile: Blast chiller, freezer, thawing, retarder/proofer
  • 70 lbs chilling capacity, 40 lbs freezing capacity
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The Victory HI5-8-70U Blast Chiller Freezer Thawing Cabinet is an advanced culinary appliance engineered for versatility in professional kitchens. With a pan capacity of 8 (18" x 26" x 1") and a shelf spacing of 2.56", it accommodates various food storage needs. This unit is capable of chilling 70 lbs. from 194°F to 37°F in 90 minutes and freezing 40 lbs. from 194°F to 0°F in 240 minutes, ensuring rapid temperature changes for quality preservation. Equipped with a core temperature probe and electronic control with an LCD temperature display, precise monitoring is facilitated. It features HACCP monitoring and a built-in printer for safety documentation, along with programmable controls and an RS 485 connection for seamless integration into kitchen systems. The manual defrost function and bottom mount refrigeration enhance efficiency, while the stainless steel construction with adjustable feet ensures durability. The 1 HP motor is certified by cETLus and ETL-Sanitation, affirming its compliance with industry standards. This unit serves multiple roles, including retarder/proofer and slow cooker/warmer, making it an indispensable tool for commercial kitchens seeking reliability and flexibility in food preparation and safety.

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Product Description

The Victory HI5-8-70U Blast Chiller Freezer Thawing Cabinet is an advanced culinary appliance engineered for versatility in professional kitchens. With a pan capacity of 8 (18" x 26" x 1") and a shelf spacing of 2.56", it accommodates various food storage needs. This unit is capable of chilling 70 lbs. from 194°F to 37°F in 90 minutes and freezing 40 lbs. from 194°F to 0°F in 240 minutes, ensuring rapid temperature changes for quality preservation. Equipped with a core temperature probe and electronic control with an LCD temperature display, precise monitoring is facilitated. It features HACCP monitoring and a built-in printer for safety documentation, along with programmable controls and an RS 485 connection for seamless integration into kitchen systems. The manual defrost function and bottom mount refrigeration enhance efficiency, while the stainless steel construction with adjustable feet ensures durability. The 1 HP motor is certified by cETLus and ETL-Sanitation, affirming its compliance with industry standards. This unit serves multiple roles, including retarder/proofer and slow cooker/warmer, making it an indispensable tool for commercial kitchens seeking reliability and flexibility in food preparation and safety.

Product information

Technical specs
Manufacturer Victory Refrigeration
Model Number HI5-8-70U
Manufacturer Part # HI5-8-70U
Refrigeration Self-contained Refrigeration
Height 52"
Width 31.13"
Depth 32.25"
Weight 414 lbs
cETLus Yes
ETL-Sanitation Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Customer reviews

Victory HI5-8-70U Blast Chiller Freezer Thawing Cabinet
Victory Refrigeration

Victory HI5-8-70U Blast Chiller Freezer Thawing Cabinet

$37,630.35 $98,380.00

The Victory HI5-8-70U Blast Chiller Freezer Thawing Cabinet is an advanced culinary appliance engineered for versatility in professional kitchens. With a pan capacity of 8 (18" x 26" x 1") and a shelf spacing of 2.56", it accommodates various food storage needs. This unit is capable of chilling 70 lbs. from 194°F to 37°F in 90 minutes and freezing 40 lbs. from 194°F to 0°F in 240 minutes, ensuring rapid temperature changes for quality preservation. Equipped with a core temperature probe and electronic control with an LCD temperature display, precise monitoring is facilitated. It features HACCP monitoring and a built-in printer for safety documentation, along with programmable controls and an RS 485 connection for seamless integration into kitchen systems. The manual defrost function and bottom mount refrigeration enhance efficiency, while the stainless steel construction with adjustable feet ensures durability. The 1 HP motor is certified by cETLus and ETL-Sanitation, affirming its compliance with industry standards. This unit serves multiple roles, including retarder/proofer and slow cooker/warmer, making it an indispensable tool for commercial kitchens seeking reliability and flexibility in food preparation and safety.

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