Vollrath 2803-18 Batter Boss® Portion Control Dispenser With Legs (8) Portion Control Settings

Vollrath  |  MFG #: 2803-18  |  Item #: 253027  |  UPC #: 00029419888740
$147.85 $295.70

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  • Batter Boss® ensures consistent portion control for perfect servings
  • Features (8) adjustable portion control settings for flexibility
  • Comes with (2) diffusers: 6-opening & single-opening for versatility
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The Vollrath 2803-18 Batter Boss® Portion Control Dispenser with Legs is an innovative kitchen tool designed to enhance efficiency in portion control for various batter applications. This dispenser features eight portion control settings, allowing precise measurement of batter volumes for consistent results. It includes two diffusers with six-opening and single-opening options, providing versatility in dispensing different batter consistencies. The integrated legs provide stability during use, ensuring accurate dispensing without spillage. A convenient lid is included to protect contents from contamination, and the entire unit is dishwasher safe, promoting easy cleaning and maintenance. Certified by NSF, this dispenser meets public health and safety standards, making it a reliable choice for professional kitchens. The Batter Boss is presented in an almond color, adding a touch of elegance to its functional design. This product is particularly valuable for bakeries, restaurants, and catering businesses that require precision in portion control, minimizing waste and optimizing resource use.

More Details

Product Description

The Vollrath 2803-18 Batter Boss® Portion Control Dispenser with Legs is an innovative kitchen tool designed to enhance efficiency in portion control for various batter applications. This dispenser features eight portion control settings, allowing precise measurement of batter volumes for consistent results. It includes two diffusers with six-opening and single-opening options, providing versatility in dispensing different batter consistencies. The integrated legs provide stability during use, ensuring accurate dispensing without spillage. A convenient lid is included to protect contents from contamination, and the entire unit is dishwasher safe, promoting easy cleaning and maintenance. Certified by NSF, this dispenser meets public health and safety standards, making it a reliable choice for professional kitchens. The Batter Boss is presented in an almond color, adding a touch of elegance to its functional design. This product is particularly valuable for bakeries, restaurants, and catering businesses that require precision in portion control, minimizing waste and optimizing resource use.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications


From the manufacturer

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Vollrath

Vollrath 2803-18 Batter Boss® Portion Control Dispenser With Legs (8) Portion Control Settings

$147.85 $295.70

The Vollrath 2803-18 Batter Boss® Portion Control Dispenser with Legs is an innovative kitchen tool designed to enhance efficiency in portion control for various batter applications. This dispenser features eight portion control settings, allowing precise measurement of batter volumes for consistent results. It includes two diffusers with six-opening and single-opening options, providing versatility in dispensing different batter consistencies. The integrated legs provide stability during use, ensuring accurate dispensing without spillage. A convenient lid is included to protect contents from contamination, and the entire unit is dishwasher safe, promoting easy cleaning and maintenance. Certified by NSF, this dispenser meets public health and safety standards, making it a reliable choice for professional kitchens. The Batter Boss is presented in an almond color, adding a touch of elegance to its functional design. This product is particularly valuable for bakeries, restaurants, and catering businesses that require precision in portion control, minimizing waste and optimizing resource use.