Vollrath 36347_240 4-Series Signature Server® Bain Marie Hot Food Station 46"W X 28"D X 27"H

The Vollrath 36347_240 4-Series Signature Server® Bain Marie Hot Food Station is a versatile and precise equipment choice for food service operations, measuring 46 inches wide, 28 inches deep, and 27 inches high. It accommodates a 3-pan size capacity, making it suitable for both large and small-scale settings. This modular unit supports both wet and dry operation, offering flexibility for different culinary needs. It features a single dial thermostat control for easy temperature management, powered by a 625-watt heating element. Constructed with an 18/300 series stainless steel one-piece top, it ensures durability and longevity, while the 18/400 series stainless steel enclosed base provides a sturdy foundation. The operator side is equipped with a convenient drain hose for efficient maintenance. Mobility is enhanced with 4-inch swivel casters with brakes, allowing for safe and easy relocation. This Bain Marie Hot Food Station includes a cord and plug for immediate setup and is cULus certified, confirming its compliance with North American safety standards. Proudly made in the USA, the Vollrath 36347_240 combines functionality and quality, making it an ideal solution for diverse market segments within the food service industry, from catering businesses to high-volume restaurants.