Vollrath 36357_240 4-Series Signature Server® Bain Marie Hot Food Station 60"W X 28"D X 27"H
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- Versatile wet or dry operation for flexible cooking
- Single dial thermostat control for easy temperature adjustments
- Durable 18/300 series stainless steel top and 18/400 series base
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The Vollrath 36357_240 4-Series Signature Server® Bain Marie Hot Food Station is a versatile solution tailored for foodservice environments requiring efficient hot food holding and serving. Measuring 60 inches in width, 28 inches in depth, and 27 inches in height, this unit accommodates a 4-pan size configuration, making it suitable for various serving needs. The station supports both wet and dry operation modes, providing flexibility in food presentation and maintenance. It features a single dial thermostat control for precise temperature regulation, powered by a 625-watt heating element, ensuring consistent heat distribution. Constructed with an 18/300 series stainless steel one-piece top and an 18/400 series stainless steel enclosed base, the unit promises durability and longevity. The inclusion of a drain hose on the operator side enhances operational efficiency and ease of cleaning. The bain marie is equipped with 4-inch swivel casters with brakes, facilitating easy mobility within the service area. It also comes with a cord and plug for straightforward installation. Certified by cULus and proudly made in the USA, the Vollrath 36357_240 is engineered to meet rigorous safety and quality standards, making it a dependable asset for commercial kitchens and catering services.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
