Vollrath  |  MFG #: 36359  | Item #: 253134

Vollrath 36359 Hot Food Well Drop-In Unit Electric Bottom Mount

$549.16 $1,069.32

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  • Efficient wet operation for consistent hot food holding
  • Fully insulated for energy conservation
  • Remote thermostat control for convenient temperature settings
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Ship Time Typically ships within 4-8 business days from the manufacturer.

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The Vollrath 36359 Hot Food Well Drop-In Unit is a reliable solution for commercial kitchens requiring efficient food warming capabilities. This electric unit features a bottom mount design tailored for wet operation, ensuring optimal heating conditions for a variety of dishes. Equipped with one sealed hot food well, it is fully insulated to maintain the desired temperature while conserving energy. The unit boasts a 72-inch wired remote thermostatic control, allowing precise temperature adjustments from a distance. Its construction is robust, with a stainless steel top and interior liner that provide durability and easy maintenance. The exterior housing is made of galvanized steel, offering superior protection against wear and tear. A 1/2-inch drain facilitates straightforward cleaning and water management. Operating at 208-240 volts, with a power output of 1000 watts and drawing 3.6-4.2 amps, the Vollrath 36359 is cULus and NSF certified, meeting stringent safety and sanitation standards. Proudly made in the USA, this unit is ideal for segments within the food service industry, from restaurants to catering operations, that require dependable, high-performance equipment for maintaining food temperature quality.

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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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  • 5
    91 (81%)
  • 4
    13 (12%)
  • 3
    2 (2%)
  • 2
    1 (1%)
  • 1
    6 (5%)
92% of customers rate this company 4- or 5-stars
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Lori Verified Customer   
04-18-25

Perfect part and quick service e!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jesse B. Verified Customer   
04-17-25

Best price I found for the product I needed. Shipped in under 24 hours.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Customer Service
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Pat K. Verified Customer   
04-17-25

great all around

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Vollrath

Vollrath 36359 Hot Food Well Drop-In Unit Electric Bottom Mount

$549.16 $1,069.32

The Vollrath 36359 Hot Food Well Drop-In Unit is a reliable solution for commercial kitchens requiring efficient food warming capabilities. This electric unit features a bottom mount design tailored for wet operation, ensuring optimal heating conditions for a variety of dishes. Equipped with one sealed hot food well, it is fully insulated to maintain the desired temperature while conserving energy. The unit boasts a 72-inch wired remote thermostatic control, allowing precise temperature adjustments from a distance. Its construction is robust, with a stainless steel top and interior liner that provide durability and easy maintenance. The exterior housing is made of galvanized steel, offering superior protection against wear and tear. A 1/2-inch drain facilitates straightforward cleaning and water management. Operating at 208-240 volts, with a power output of 1000 watts and drawing 3.6-4.2 amps, the Vollrath 36359 is cULus and NSF certified, meeting stringent safety and sanitation standards. Proudly made in the USA, this unit is ideal for segments within the food service industry, from restaurants to catering operations, that require dependable, high-performance equipment for maintaining food temperature quality.

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