Vollrath  |  MFG #: 36377_120  | Item #: 252743  |  UPC #: 0029419124510

Vollrath 36377_120 4-Series Signature Server® Bain Marie Hot Food Station 88"W X 28"D X 27"H

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  • Versatile wet or dry operation
  • Single dial thermostat control
  • 625 watt efficient heating element
  • View More Details

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The Vollrath 36377_120 4-Series Signature Server® Bain Marie Hot Food Station is a meticulously crafted unit measuring 88"W x 28"D x 27"H, designed to cater to the precise needs of commercial kitchens. This hot food station accommodates a 6-pan size configuration and offers versatile modular design for seamless integration in diverse food service environments. It supports both wet and dry operation, making it adaptable to various culinary applications. The station features a single dial thermostat control for precise temperature management, powered by a 625 watt heating element. The top of the unit is constructed from 18/300 series stainless steel, ensuring durability and ease of cleaning, while the enclosed base is made from 18/400 series stainless steel for robust structural integrity. Practicality is enhanced with a drain hose conveniently located on the operator side, and mobility is facilitated by 4" swivel casters with brakes for secure positioning. This unit comes complete with a cord and plug for straightforward installation. Certified by cULus, this American-made bain marie station embodies quality and reliability, making it a valuable asset in any restaurant, catering service, or institutional kitchen seeking efficient food heating solutions.

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Product Description

The Vollrath 36377_120 4-Series Signature Server® Bain Marie Hot Food Station is a meticulously crafted unit measuring 88"W x 28"D x 27"H, designed to cater to the precise needs of commercial kitchens. This hot food station accommodates a 6-pan size configuration and offers versatile modular design for seamless integration in diverse food service environments. It supports both wet and dry operation, making it adaptable to various culinary applications. The station features a single dial thermostat control for precise temperature management, powered by a 625 watt heating element. The top of the unit is constructed from 18/300 series stainless steel, ensuring durability and ease of cleaning, while the enclosed base is made from 18/400 series stainless steel for robust structural integrity. Practicality is enhanced with a drain hose conveniently located on the operator side, and mobility is facilitated by 4" swivel casters with brakes for secure positioning. This unit comes complete with a cord and plug for straightforward installation. Certified by cULus, this American-made bain marie station embodies quality and reliability, making it a valuable asset in any restaurant, catering service, or institutional kitchen seeking efficient food heating solutions.

Product information

Technical specs
Manufacturer Vollrath
Model Number 36377_120
Manufacturer Part # 36377_120
Type Mobile
Design Enclosed Base
Base Finish Laminate
Overall Width (side - side) 85" - 90"
Working Height 27"
Well Type Open Well
Top Construction Stainless Steel
Height 27"
Width 88"
Depth 28"
UPC 029419124510
cULus Approved Yes
Made in USA Approved Yes
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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Vollrath 36377_120 4-Series Signature Server® Bain Marie Hot Food Station 88"W X 28"D X 27"H
Vollrath

Vollrath 36377_120 4-Series Signature Server® Bain Marie Hot Food Station 88"W X 28"D X 27"H

$6,700.32 $13,696.50

The Vollrath 36377_120 4-Series Signature Server® Bain Marie Hot Food Station is a meticulously crafted unit measuring 88"W x 28"D x 27"H, designed to cater to the precise needs of commercial kitchens. This hot food station accommodates a 6-pan size configuration and offers versatile modular design for seamless integration in diverse food service environments. It supports both wet and dry operation, making it adaptable to various culinary applications. The station features a single dial thermostat control for precise temperature management, powered by a 625 watt heating element. The top of the unit is constructed from 18/300 series stainless steel, ensuring durability and ease of cleaning, while the enclosed base is made from 18/400 series stainless steel for robust structural integrity. Practicality is enhanced with a drain hose conveniently located on the operator side, and mobility is facilitated by 4" swivel casters with brakes for secure positioning. This unit comes complete with a cord and plug for straightforward installation. Certified by cULus, this American-made bain marie station embodies quality and reliability, making it a valuable asset in any restaurant, catering service, or institutional kitchen seeking efficient food heating solutions.

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