Vollrath  |  MFG #: 36377_208  | Item #: 252742  |  UPC #: 0029419124510

Vollrath 36377_208 4-Series Signature Server® Bain Marie Hot Food Station 88"W X 28"D X 27"H

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  • Versatile wet or dry operation for diverse cooking needs
  • Single dial thermostat control for easy temperature management
  • Compact 88"W x 28"D x 27"H design fits various kitchen layouts
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The Vollrath 36377_208 4-Series Signature Server® Bain Marie Hot Food Station stands as a versatile solution for food service operations, measuring 88"W x 28"D x 27"H and accommodating 6 pans. This modular unit is engineered for both wet and dry operation, making it adaptable for various culinary applications. At its core, a 625-watt heating element is regulated by a single dial thermostat control, ensuring precise temperature management. The station's durability is underscored by its use of 18/300 series stainless steel for the one-piece top and 18/400 series stainless steel for the enclosed base, promising reliability and longevity in demanding environments. Practicality is enhanced with a drain hose located on the operator side and 4" swivel casters with brakes for easy mobility and secure placement. The inclusion of a cord and plug means it's ready to integrate into your workspace seamlessly. Certified by cULus and made in the USA, this hot food station is a testament to quality and compliance with rigorous safety standards. Designed for efficiency and resilience, the Vollrath 36377_208 is an asset for catering companies, banquet facilities, and institutional dining settings seeking a dependable hot food serving solution.

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Product Description

The Vollrath 36377_208 4-Series Signature Server® Bain Marie Hot Food Station stands as a versatile solution for food service operations, measuring 88"W x 28"D x 27"H and accommodating 6 pans. This modular unit is engineered for both wet and dry operation, making it adaptable for various culinary applications. At its core, a 625-watt heating element is regulated by a single dial thermostat control, ensuring precise temperature management. The station's durability is underscored by its use of 18/300 series stainless steel for the one-piece top and 18/400 series stainless steel for the enclosed base, promising reliability and longevity in demanding environments. Practicality is enhanced with a drain hose located on the operator side and 4" swivel casters with brakes for easy mobility and secure placement. The inclusion of a cord and plug means it's ready to integrate into your workspace seamlessly. Certified by cULus and made in the USA, this hot food station is a testament to quality and compliance with rigorous safety standards. Designed for efficiency and resilience, the Vollrath 36377_208 is an asset for catering companies, banquet facilities, and institutional dining settings seeking a dependable hot food serving solution.

Product information

Technical specs
Manufacturer Vollrath
Model Number 36377_208
Manufacturer Part # 36377_208
Type Mobile
Design Enclosed Base
Base Finish Laminate
Overall Width (side - side) 85" - 90"
Working Height 27"
Well Type Open Well
Top Construction Stainless Steel
Height 27"
Width 88"
Depth 28"
UPC 029419124510
cULus Approved Yes
Made in USA Approved Yes
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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Vollrath 36377_208 4-Series Signature Server® Bain Marie Hot Food Station 88"W X 28"D X 27"H
Vollrath

Vollrath 36377_208 4-Series Signature Server® Bain Marie Hot Food Station 88"W X 28"D X 27"H

$6,700.32 $13,696.50

The Vollrath 36377_208 4-Series Signature Server® Bain Marie Hot Food Station stands as a versatile solution for food service operations, measuring 88"W x 28"D x 27"H and accommodating 6 pans. This modular unit is engineered for both wet and dry operation, making it adaptable for various culinary applications. At its core, a 625-watt heating element is regulated by a single dial thermostat control, ensuring precise temperature management. The station's durability is underscored by its use of 18/300 series stainless steel for the one-piece top and 18/400 series stainless steel for the enclosed base, promising reliability and longevity in demanding environments. Practicality is enhanced with a drain hose located on the operator side and 4" swivel casters with brakes for easy mobility and secure placement. The inclusion of a cord and plug means it's ready to integrate into your workspace seamlessly. Certified by cULus and made in the USA, this hot food station is a testament to quality and compliance with rigorous safety standards. Designed for efficiency and resilience, the Vollrath 36377_208 is an asset for catering companies, banquet facilities, and institutional dining settings seeking a dependable hot food serving solution.

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