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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Vollrath 3639910 Hot Food Well Unit Drop-In Electric

Vollrath  |  MFG #: 3639910  |  Item #: 253153  |  UPC #: 0029419416998
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Item: #253153
Technical details
Manufacturer Vollrath
Model Number 3639910
Manufacturer Part # 3639910
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Thermostatic Controls
Drain With Drain
Wet or Dry operation Wet
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Height 15"
Width 28.25"
Depth 26"
Weight 93 lbs
UPC 029419416998
NSF Yes
cULus Yes
Made in USA Yes
5-15P Yes

About this item

Product Details

The Vollrath 3639910 Hot Food Well Unit Drop-In Electric is a precision-engineered appliance designed for efficient wet operation in various food service settings. This unit features two individual 12" x 20" stainless steel insulated wells, constructed with 20-gauge material for durability and optimal heat retention. Measuring 28-1/4" W x 26" D x 15" H, this drop-in unit is designed to seamlessly integrate into your existing infrastructure with a cutout size of 27-1/2" W x 25-1/4" D, requiring a 7/8" corner radius. Each well is equipped with independent thermostatic controls, ensuring precise temperature management for diverse culinary applications. The design includes a drip-free flange and individual drain shutoffs, facilitating a clean and efficient operation. With an 18-gauge stainless steel top and galvanized exterior housing, the unit promises robustness and longevity. Operating at 1250 watts and 120v/60/1-ph, it draws 10.4 amps and includes a cord fitted with a NEMA 5-15P plug. Certified by NSF and cULus, the Vollrath 3639910 is proudly made in the USA, reflecting its adherence to high-quality manufacturing standards. Its innovative features and reliable construction make it an essential addition to professional kitchens requiring consistent hot food holding capabilities.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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Vollrath

Vollrath 3639910 Hot Food Well Unit Drop-In Electric

$1,931.35 $3,862.70

The Vollrath 3639910 Hot Food Well Unit Drop-In Electric is a precision-engineered appliance designed for efficient wet operation in various food service settings. This unit features two individual 12" x 20" stainless steel insulated wells, constructed with 20-gauge material for durability and optimal heat retention. Measuring 28-1/4" W x 26" D x 15" H, this drop-in unit is designed to seamlessly integrate into your existing infrastructure with a cutout size of 27-1/2" W x 25-1/4" D, requiring a 7/8" corner radius. Each well is equipped with independent thermostatic controls, ensuring precise temperature management for diverse culinary applications. The design includes a drip-free flange and individual drain shutoffs, facilitating a clean and efficient operation. With an 18-gauge stainless steel top and galvanized exterior housing, the unit promises robustness and longevity. Operating at 1250 watts and 120v/60/1-ph, it draws 10.4 amps and includes a cord fitted with a NEMA 5-15P plug. Certified by NSF and cULus, the Vollrath 3639910 is proudly made in the USA, reflecting its adherence to high-quality manufacturing standards. Its innovative features and reliable construction make it an essential addition to professional kitchens requiring consistent hot food holding capabilities.

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