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Vollrath 3640470 Hot Food Well Unit Drop-In Electric

Vollrath  |  MFG #: 3640470  |  Item #: 253186  |  UPC #: 0029419418459
$2,834.95 $5,669.90

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  • (Vollrath 3640470) Drop-In electric hot food well unit
  • 41-1/2"W x 26"D x 21-1/2"H overall dimensions
  • Three 12" x 20" insulated wells for optimal heat retention
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Description

Specifications

Reviews

Certifications

The Vollrath 3640470 Hot Food Well Unit Drop-In Electric is a meticulously designed equipment ideal for the commercial food industry. This electric unit features three individual wells, each measuring 12" x 20", constructed from 20-gauge stainless steel for durability and insulation. With an overall dimension of 41-1/2"W x 26"D x 21-1/2"H, it is engineered for wet operation only. It provides individual thermostatic controls mounted in a panel with a cord, ensuring precise temperature management. A power indicator light enhances operational efficiency. The drip-free flange design is complemented by a 1" copper manifold drain with individual well shutoffs and a manifold shutoff for seamless fluid management. The top is crafted from 18-gauge stainless steel, while the exterior housing is made from 18-gauge galvanized material. Positioning clips are included for ease of installation. Operating at 1875 watts, this unit requires a 120v/60/1-ph power supply, drawing 15.6 amps, and is equipped with a NEMA 5-20P cord. With NSF and cULus certifications, this American-made product is a reliable and efficient solution for maintaining food at optimal temperatures in various food service environments. The required cutout size is 40-3/4"W x 25-1/4"D with a 7/8" corner radius.

More Details

Product Description

The Vollrath 3640470 Hot Food Well Unit Drop-In Electric is a meticulously designed equipment ideal for the commercial food industry. This electric unit features three individual wells, each measuring 12" x 20", constructed from 20-gauge stainless steel for durability and insulation. With an overall dimension of 41-1/2"W x 26"D x 21-1/2"H, it is engineered for wet operation only. It provides individual thermostatic controls mounted in a panel with a cord, ensuring precise temperature management. A power indicator light enhances operational efficiency. The drip-free flange design is complemented by a 1" copper manifold drain with individual well shutoffs and a manifold shutoff for seamless fluid management. The top is crafted from 18-gauge stainless steel, while the exterior housing is made from 18-gauge galvanized material. Positioning clips are included for ease of installation. Operating at 1875 watts, this unit requires a 120v/60/1-ph power supply, drawing 15.6 amps, and is equipped with a NEMA 5-20P cord. With NSF and cULus certifications, this American-made product is a reliable and efficient solution for maintaining food at optimal temperatures in various food service environments. The required cutout size is 40-3/4"W x 25-1/4"D with a 7/8" corner radius.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-20P logo

5-20P

This unit is equipped with a NEMA 5-20P plug.

From the manufacturer

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Customer reviews

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Vollrath

Vollrath 3640470 Hot Food Well Unit Drop-In Electric

$2,834.95 $5,669.90

The Vollrath 3640470 Hot Food Well Unit Drop-In Electric is a meticulously designed equipment ideal for the commercial food industry. This electric unit features three individual wells, each measuring 12" x 20", constructed from 20-gauge stainless steel for durability and insulation. With an overall dimension of 41-1/2"W x 26"D x 21-1/2"H, it is engineered for wet operation only. It provides individual thermostatic controls mounted in a panel with a cord, ensuring precise temperature management. A power indicator light enhances operational efficiency. The drip-free flange design is complemented by a 1" copper manifold drain with individual well shutoffs and a manifold shutoff for seamless fluid management. The top is crafted from 18-gauge stainless steel, while the exterior housing is made from 18-gauge galvanized material. Positioning clips are included for ease of installation. Operating at 1875 watts, this unit requires a 120v/60/1-ph power supply, drawing 15.6 amps, and is equipped with a NEMA 5-20P cord. With NSF and cULus certifications, this American-made product is a reliable and efficient solution for maintaining food at optimal temperatures in various food service environments. The required cutout size is 40-3/4"W x 25-1/4"D with a 7/8" corner radius.

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