Vollrath 3640911HD Hot Food Well Unit Drop-In Electric

Vollrath  |  MFG #: 3640911HD  |  Item #: 382941  |  UPC #: 00671080644691
$5,325.15 $10,650.30
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  • Vollrath 3640911HD Hot Food Well Unit Drop-In Electric
  • Six 12" x 20" stainless steel wells
  • Individual thermostatic controls for precision
  • View More Details
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The Vollrath 3640911HD Hot Food Well Unit Drop-In Electric is a meticulously engineered piece of equipment designed for optimal performance in food service environments. This unit features six individual wells, each measuring 12" x 20", constructed from 20 gauge/316 marine grade stainless steel, known for its durability and insulation properties. With dimensions of 81-1/4"W x 26"D x 15"H, this unit is tailored for wet operation only, ensuring consistent heating for a variety of culinary applications. Each well is equipped with its own thermostatic control mounted in a panel with a power indicator light, enabling precise temperature management. The unit is furnished with a drip-free flange and individual drain shutoffs for seamless operation and maintenance. The 6000-watt system operates at 208-240v/60/1-ph, drawing 21.6-25.0 amps, and comes with a NEMA 6-50P cord. Its exterior is constructed from robust 18 gauge stainless steel, reflecting a commitment to quality and endurance. Additional features include positioning clips for secure installation and a cutout size of 80-1/2"W x 25-1/4"D with a 7/8" corner radius. Certified by NSF and cULus, and made in the USA, this unit stands as a reliable choice in maintaining food quality and safety standards.

More Details

Product Description

The Vollrath 3640911HD Hot Food Well Unit Drop-In Electric is a meticulously engineered piece of equipment designed for optimal performance in food service environments. This unit features six individual wells, each measuring 12" x 20", constructed from 20 gauge/316 marine grade stainless steel, known for its durability and insulation properties. With dimensions of 81-1/4"W x 26"D x 15"H, this unit is tailored for wet operation only, ensuring consistent heating for a variety of culinary applications. Each well is equipped with its own thermostatic control mounted in a panel with a power indicator light, enabling precise temperature management. The unit is furnished with a drip-free flange and individual drain shutoffs for seamless operation and maintenance. The 6000-watt system operates at 208-240v/60/1-ph, drawing 21.6-25.0 amps, and comes with a NEMA 6-50P cord. Its exterior is constructed from robust 18 gauge stainless steel, reflecting a commitment to quality and endurance. Additional features include positioning clips for secure installation and a cutout size of 80-1/2"W x 25-1/4"D with a 7/8" corner radius. Certified by NSF and cULus, and made in the USA, this unit stands as a reliable choice in maintaining food quality and safety standards.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-50P logo

6-50P

This unit is equipped with a NEMA 6-50P plug.


From the manufacturer

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Vollrath

Vollrath 3640911HD Hot Food Well Unit Drop-In Electric

$5,325.15 $10,650.30

The Vollrath 3640911HD Hot Food Well Unit Drop-In Electric is a meticulously engineered piece of equipment designed for optimal performance in food service environments. This unit features six individual wells, each measuring 12" x 20", constructed from 20 gauge/316 marine grade stainless steel, known for its durability and insulation properties. With dimensions of 81-1/4"W x 26"D x 15"H, this unit is tailored for wet operation only, ensuring consistent heating for a variety of culinary applications. Each well is equipped with its own thermostatic control mounted in a panel with a power indicator light, enabling precise temperature management. The unit is furnished with a drip-free flange and individual drain shutoffs for seamless operation and maintenance. The 6000-watt system operates at 208-240v/60/1-ph, drawing 21.6-25.0 amps, and comes with a NEMA 6-50P cord. Its exterior is constructed from robust 18 gauge stainless steel, reflecting a commitment to quality and endurance. Additional features include positioning clips for secure installation and a cutout size of 80-1/2"W x 25-1/4"D with a 7/8" corner radius. Certified by NSF and cULus, and made in the USA, this unit stands as a reliable choice in maintaining food quality and safety standards.