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Vollrath 36447_120 4-Series Signature Server® Bain Marie Hot Food Station 46"W X 28"D X 30"H

Vollrath  |  MFG #: 36447_120  |  Item #: 252740  |  UPC #: 0029419124527

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  • Modular design for easy customization
  • Compact size: 46"W x 28"D x 30"H
  • 3-pan capacity for versatile use
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Description

Specifications

Reviews

Certifications

The Vollrath 36447_120 4-Series Signature Server® Bain Marie Hot Food Station is a meticulously designed modular unit, perfectly suited for commercial kitchens requiring efficient hot food holding. Measuring 46 inches in width, 28 inches in depth, and 30 inches in height, this station is equipped to accommodate a 3-pan size setup, emphasizing its capacity for versatile food service needs. Engineered for wet operation, it features a single dial thermostat control that manages the 625-watt heating element, ensuring consistent temperature maintenance. The station's top is crafted from a one-piece 18/300 series stainless steel, while the enclosed base is made from 18/400 series stainless steel, providing durability and a sleek aesthetic. A drain hose positioned on the operator side adds convenience for maintaining hygiene standards. Mobility is enhanced with 4-inch swivel casters that include brakes, allowing for easy relocation and secure positioning. This hot food station is complete with a cord and plug, and holds cULus certification, attesting to its compliance with safety standards. Proudly made in the USA, the Vollrath Bain Marie Hot Food Station is a reliable asset for industry segments that prioritize quality and operational efficiency in hot food presentation and service.

More Details

Product Description

The Vollrath 36447_120 4-Series Signature Server® Bain Marie Hot Food Station is a meticulously designed modular unit, perfectly suited for commercial kitchens requiring efficient hot food holding. Measuring 46 inches in width, 28 inches in depth, and 30 inches in height, this station is equipped to accommodate a 3-pan size setup, emphasizing its capacity for versatile food service needs. Engineered for wet operation, it features a single dial thermostat control that manages the 625-watt heating element, ensuring consistent temperature maintenance. The station's top is crafted from a one-piece 18/300 series stainless steel, while the enclosed base is made from 18/400 series stainless steel, providing durability and a sleek aesthetic. A drain hose positioned on the operator side adds convenience for maintaining hygiene standards. Mobility is enhanced with 4-inch swivel casters that include brakes, allowing for easy relocation and secure positioning. This hot food station is complete with a cord and plug, and holds cULus certification, attesting to its compliance with safety standards. Proudly made in the USA, the Vollrath Bain Marie Hot Food Station is a reliable asset for industry segments that prioritize quality and operational efficiency in hot food presentation and service.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

From the manufacturer

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Customer reviews

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Vollrath

Vollrath 36447_120 4-Series Signature Server® Bain Marie Hot Food Station 46"W X 28"D X 30"H

$4,081.80 $9,070.66

The Vollrath 36447_120 4-Series Signature Server® Bain Marie Hot Food Station is a meticulously designed modular unit, perfectly suited for commercial kitchens requiring efficient hot food holding. Measuring 46 inches in width, 28 inches in depth, and 30 inches in height, this station is equipped to accommodate a 3-pan size setup, emphasizing its capacity for versatile food service needs. Engineered for wet operation, it features a single dial thermostat control that manages the 625-watt heating element, ensuring consistent temperature maintenance. The station's top is crafted from a one-piece 18/300 series stainless steel, while the enclosed base is made from 18/400 series stainless steel, providing durability and a sleek aesthetic. A drain hose positioned on the operator side adds convenience for maintaining hygiene standards. Mobility is enhanced with 4-inch swivel casters that include brakes, allowing for easy relocation and secure positioning. This hot food station is complete with a cord and plug, and holds cULus certification, attesting to its compliance with safety standards. Proudly made in the USA, the Vollrath Bain Marie Hot Food Station is a reliable asset for industry segments that prioritize quality and operational efficiency in hot food presentation and service.

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