Vollrath  |  MFG #: 36468  | Item #: 252690  |  UPC #: 0029419124817

Vollrath 36468 4-Series Signature Server® Bain Marie Hot Food Station 74"W X 28"D X 30"H

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  • 5-pan capacity for serving multiple dishes
  • Modular design for flexible setup
  • Wet or dry operation for versatile use
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The Vollrath 36468 4-Series Signature Server® Bain Marie Hot Food Station is a versatile and robust solution for foodservice environments that require dependable hot food storage and display. Measuring 74 inches in width, 28 inches in depth, and 30 inches in height, this station accommodates a 5-pan size, making it suitable for a wide array of culinary settings. It functions with both wet and dry operations, enhanced by a single dial thermostat control and a 625-watt heating element, ensuring precise temperature management. Crafted with an 18/300 series stainless steel one-piece top, it guarantees durability and a sleek appearance. The station also features an 18/400 series stainless steel enclosed base, providing a sturdy foundation. For ease of mobility, it is equipped with 4-inch swivel casters with brakes. The inclusion of a drain hose on the operator side facilitates efficient maintenance. Completeness is assured with a cord and plug, and it meets cULus safety standards, emphasizing its adherence to quality and safety protocols. Proudly made in the USA, the Vollrath 36468 is an exemplary choice for restaurant owners and catering professionals seeking a reliable and high-performance hot food station.

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Product Description

The Vollrath 36468 4-Series Signature Server® Bain Marie Hot Food Station is a versatile and robust solution for foodservice environments that require dependable hot food storage and display. Measuring 74 inches in width, 28 inches in depth, and 30 inches in height, this station accommodates a 5-pan size, making it suitable for a wide array of culinary settings. It functions with both wet and dry operations, enhanced by a single dial thermostat control and a 625-watt heating element, ensuring precise temperature management. Crafted with an 18/300 series stainless steel one-piece top, it guarantees durability and a sleek appearance. The station also features an 18/400 series stainless steel enclosed base, providing a sturdy foundation. For ease of mobility, it is equipped with 4-inch swivel casters with brakes. The inclusion of a drain hose on the operator side facilitates efficient maintenance. Completeness is assured with a cord and plug, and it meets cULus safety standards, emphasizing its adherence to quality and safety protocols. Proudly made in the USA, the Vollrath 36468 is an exemplary choice for restaurant owners and catering professionals seeking a reliable and high-performance hot food station.

Product information

Technical specs
Manufacturer Vollrath
Model Number 36468
Manufacturer Part # 36468
Working Height 30"
Top Construction Stainless Steel
Type Mobile
Base Finish Laminate
Design Enclosed Base
Overall Width (side - side) 73" - 78"
Well Type Open Well
Height 30"
Width 74"
Depth 28"
UPC 029419124817
cULus Approved Yes
Made in USA Approved Yes
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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Vollrath 36468 4-Series Signature Server® Bain Marie Hot Food Station 74"W X 28"D X 30"H
Vollrath

Vollrath 36468 4-Series Signature Server® Bain Marie Hot Food Station 74"W X 28"D X 30"H

$5,837.26 $11,853.80

The Vollrath 36468 4-Series Signature Server® Bain Marie Hot Food Station is a versatile and robust solution for foodservice environments that require dependable hot food storage and display. Measuring 74 inches in width, 28 inches in depth, and 30 inches in height, this station accommodates a 5-pan size, making it suitable for a wide array of culinary settings. It functions with both wet and dry operations, enhanced by a single dial thermostat control and a 625-watt heating element, ensuring precise temperature management. Crafted with an 18/300 series stainless steel one-piece top, it guarantees durability and a sleek appearance. The station also features an 18/400 series stainless steel enclosed base, providing a sturdy foundation. For ease of mobility, it is equipped with 4-inch swivel casters with brakes. The inclusion of a drain hose on the operator side facilitates efficient maintenance. Completeness is assured with a cord and plug, and it meets cULus safety standards, emphasizing its adherence to quality and safety protocols. Proudly made in the USA, the Vollrath 36468 is an exemplary choice for restaurant owners and catering professionals seeking a reliable and high-performance hot food station.

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