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Vollrath 3647370 Hot Food Well Unit Drop-In Electric

Vollrath  |  MFG #: 3647370  |  Item #: 253325  |  UPC #: 0029419555178
$2,834.95 $5,669.90

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  • Vollrath 3647370 Hot Food Well Unit Drop-In Electric
  • Three 12" x 20" insulated stainless steel wells
  • Individual thermostatic controls for precision
  • View More Details
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Description

Specifications

Reviews

Certifications

The Vollrath 3647370 Hot Food Well Unit Drop-In Electric stands out as a high-performance solution designed for commercial kitchens needing efficient hot food holding capabilities. This model features three separate 12" x 20" individual 20-gauge stainless steel insulated wells, providing ample space for a variety of dishes. Each well is equipped with its own thermostatic control, mounted conveniently on a control panel, allowing for precise temperature management essential in culinary operations. The unit's dimensions are 41-1/2"W x 26"D x 21-1/2"H overall, fitting neatly into custom cutouts measuring 40-3/4"W x 25-1/4"D with a required 7/8" corner radius. Engineered for wet operation, this unit includes a drip-free flange and a 1" copper manifold drain with individual well shutoffs, ensuring easy maintenance and cleanliness. Constructed with an 18-gauge stainless steel top and a durable 18-gauge galvanized exterior housing, it promises longevity and resistance to wear and tear. Operating at 1875 watts and 240v/60/1-ph with a 7.8 amps draw, and connectorized with a NEMA 6-15P cord, this unit meets NSF and cULus standards, highlighting its compliance with safety and quality benchmarks. Proudly made in the USA, it is a valuable addition for restaurants and catering businesses.

More Details

Product Description

The Vollrath 3647370 Hot Food Well Unit Drop-In Electric stands out as a high-performance solution designed for commercial kitchens needing efficient hot food holding capabilities. This model features three separate 12" x 20" individual 20-gauge stainless steel insulated wells, providing ample space for a variety of dishes. Each well is equipped with its own thermostatic control, mounted conveniently on a control panel, allowing for precise temperature management essential in culinary operations. The unit's dimensions are 41-1/2"W x 26"D x 21-1/2"H overall, fitting neatly into custom cutouts measuring 40-3/4"W x 25-1/4"D with a required 7/8" corner radius. Engineered for wet operation, this unit includes a drip-free flange and a 1" copper manifold drain with individual well shutoffs, ensuring easy maintenance and cleanliness. Constructed with an 18-gauge stainless steel top and a durable 18-gauge galvanized exterior housing, it promises longevity and resistance to wear and tear. Operating at 1875 watts and 240v/60/1-ph with a 7.8 amps draw, and connectorized with a NEMA 6-15P cord, this unit meets NSF and cULus standards, highlighting its compliance with safety and quality benchmarks. Proudly made in the USA, it is a valuable addition for restaurants and catering businesses.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-15P logo

6-15P

This unit is equipped with a NEMA 6-15P plug.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Vollrath

Vollrath 3647370 Hot Food Well Unit Drop-In Electric

$2,834.95 $5,669.90

The Vollrath 3647370 Hot Food Well Unit Drop-In Electric stands out as a high-performance solution designed for commercial kitchens needing efficient hot food holding capabilities. This model features three separate 12" x 20" individual 20-gauge stainless steel insulated wells, providing ample space for a variety of dishes. Each well is equipped with its own thermostatic control, mounted conveniently on a control panel, allowing for precise temperature management essential in culinary operations. The unit's dimensions are 41-1/2"W x 26"D x 21-1/2"H overall, fitting neatly into custom cutouts measuring 40-3/4"W x 25-1/4"D with a required 7/8" corner radius. Engineered for wet operation, this unit includes a drip-free flange and a 1" copper manifold drain with individual well shutoffs, ensuring easy maintenance and cleanliness. Constructed with an 18-gauge stainless steel top and a durable 18-gauge galvanized exterior housing, it promises longevity and resistance to wear and tear. Operating at 1875 watts and 240v/60/1-ph with a 7.8 amps draw, and connectorized with a NEMA 6-15P cord, this unit meets NSF and cULus standards, highlighting its compliance with safety and quality benchmarks. Proudly made in the USA, it is a valuable addition for restaurants and catering businesses.

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