Vollrath | MFG #: 3647410 | Item #: 253328 | UPC #: 0029419555130

Vollrath 3647410 Hot Food Well Unit Drop-In Electric

$3,547.64 ~~$6,142.92~~

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Four 12" x 20" stainless steel insulated wells
Individual thermostatic controls with cord
54-3/4"W x 26"D x 15"H overall size
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Ship Time Typically ships within 4-8 business days from the manufacturer.

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The Vollrath 3647410 Hot Food Well Unit Drop-In Electric is a highly efficient and versatile solution for maintaining food temperatures in a commercial setting. This unit features four individual 12" x 20" insulated wells, each crafted from durable 20 gauge stainless steel, ensuring long-lasting performance. Its overall dimensions measure 54-3/4"W x 26"D x 15"H, making it a substantial addition to any kitchen. Designed for wet operation only, each well includes separate thermostatic controls mounted in a convenient panel with a cord, allowing precise temperature management for diverse culinary needs. The unit is equipped with a power indicator light for easy monitoring and a drip-free flange to maintain cleanliness. Individual drain shutoffs enhance its practicality, while the 18 gauge stainless steel top and 18 gauge galvanized exterior housing underline its robust construction. Included positioning clips facilitate secure installation. Operating at 2500 watts with a 240v/60/1-ph electrical requirement and 10.4 amps, this unit comes with a NEMA 6-15P cord, ensuring compatibility with standard electrical setups. Certified by NSF and cULus and proudly made in the USA, the Vollrath 3647410 is designed to meet the high demands of professional food service operations, offering reliable and efficient performance.

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Certifications

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA

This item was made in the United States of America.

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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