Vollrath 37057_208 4-Series Signature Server® Bain Marie Hot Food Station 60"W X 28"D X 34"H
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- Modular design offers flexible setup options
- Operates with wet or dry heat for versatility
- Efficient 625 watt heating element
- View More Details
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The Vollrath 37057_208 4-Series Signature Server® Bain Marie Hot Food Station - 60"W x 28"D x 34"H - is a versatile and efficient solution for food service operations requiring precise temperature control and modularity. Designed to accommodate a 4-pan size, this hot food station offers the flexibility of wet or dry operation. Its efficient performance is driven by a 625 watt heating element, regulated via a single dial thermostat control, ensuring consistent temperature maintenance for a range of culinary applications. The unit features a robust 18/300 series stainless steel one-piece top and an 18/400 series stainless steel enclosed base, offering durability and ease of cleaning. For added convenience, a drain hose is strategically placed on the operator side to facilitate easy maintenance. The hot food station is equipped with 4" swivel casters with brakes, promoting mobility and stability within any service environment. It includes a cord and plug, ensuring a straightforward setup. Certified by cULus and proudly made in the USA, the Vollrath 37057_208 is designed to meet high standards of quality and safety, making it an indispensable asset for institutions, catering services, and restaurants that demand both flexibility and reliability in their operations.
Product Description
The Vollrath 37057_208 4-Series Signature Server® Bain Marie Hot Food Station - 60"W x 28"D x 34"H - is a versatile and efficient solution for food service operations requiring precise temperature control and modularity. Designed to accommodate a 4-pan size, this hot food station offers the flexibility of wet or dry operation. Its efficient performance is driven by a 625 watt heating element, regulated via a single dial thermostat control, ensuring consistent temperature maintenance for a range of culinary applications. The unit features a robust 18/300 series stainless steel one-piece top and an 18/400 series stainless steel enclosed base, offering durability and ease of cleaning. For added convenience, a drain hose is strategically placed on the operator side to facilitate easy maintenance. The hot food station is equipped with 4" swivel casters with brakes, promoting mobility and stability within any service environment. It includes a cord and plug, ensuring a straightforward setup. Certified by cULus and proudly made in the USA, the Vollrath 37057_208 is designed to meet high standards of quality and safety, making it an indispensable asset for institutions, catering services, and restaurants that demand both flexibility and reliability in their operations.
Product information
| Manufacturer | Vollrath |
|---|---|
| Model Number | 37057_208 |
| Manufacturer Part # | 37057_208 |
| Working Height | 34" |
| Well Type | Open Well |
| Overall Width (side - side) | 55" - 60" |
| Type | Mobile |
| Design | Enclosed Base |
| Base Finish | Laminate |
| Top Construction | Stainless Steel |
| Height | 34" |
| Width | 60" |
| Depth | 28" |
| UPC | 029419124831 |
| cULus Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
