Vollrath 3893546 2-Series Affordable Portable™ Hot Food Station (3) Well 46"W X 28-5/8"D X 57-5/16"H (overall)

Vollrath  |  MFG #: 3893546  |  Item #: 253852  |  UPC #: 0029419051571
$4,704.40 $9,408.80
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  • Efficient heating with 3 individual 525 watts wells
  • Portable design with 4" swivel casters, 2 braked
  • Buffet style breath guard with integrated lights
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The Vollrath 3893546 2-Series Affordable Portable™ Hot Food Station is a versatile and practical solution designed for efficient food service operations. This three-well hot food station measures 46 inches in width, 28-5/8 inches in depth, and stands at an overall height of 57-5/16 inches. Its buffet-style breath guard with lights (note: bulbs not included) enhances food presentation and accessibility. The station features an enclosed base with a walnut woodgrain vinyl-clad 20-gauge carbon steel construction, ensuring both durability and aesthetic appeal. Each well is equipped with manual controls and operates at 525 watts, allowing precise temperature management for various dishes. Mobility is facilitated by four 4-inch swivel casters, two of which are braked for secure positioning during use. Operating on a 120v/60/1-ph electrical system, it requires 19.4 amps and includes a cord with NEMA 5-30P plug compatibility. Certified by both cULus and NSF, this station meets stringent safety and sanitation standards, making it a reliable choice for catering businesses, restaurants, and food courts. Made in the USA and crafted to order, it supports customization needs but is non-cancellable and non-returnable, reinforcing its tailored production approach.

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Product Description

The Vollrath 3893546 2-Series Affordable Portable™ Hot Food Station is a versatile and practical solution designed for efficient food service operations. This three-well hot food station measures 46 inches in width, 28-5/8 inches in depth, and stands at an overall height of 57-5/16 inches. Its buffet-style breath guard with lights (note: bulbs not included) enhances food presentation and accessibility. The station features an enclosed base with a walnut woodgrain vinyl-clad 20-gauge carbon steel construction, ensuring both durability and aesthetic appeal. Each well is equipped with manual controls and operates at 525 watts, allowing precise temperature management for various dishes. Mobility is facilitated by four 4-inch swivel casters, two of which are braked for secure positioning during use. Operating on a 120v/60/1-ph electrical system, it requires 19.4 amps and includes a cord with NEMA 5-30P plug compatibility. Certified by both cULus and NSF, this station meets stringent safety and sanitation standards, making it a reliable choice for catering businesses, restaurants, and food courts. Made in the USA and crafted to order, it supports customization needs but is non-cancellable and non-returnable, reinforcing its tailored production approach.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Vollrath

Vollrath 3893546 2-Series Affordable Portable™ Hot Food Station (3) Well 46"W X 28-5/8"D X 57-5/16"H (overall)

$4,704.40 $9,408.80

The Vollrath 3893546 2-Series Affordable Portable™ Hot Food Station is a versatile and practical solution designed for efficient food service operations. This three-well hot food station measures 46 inches in width, 28-5/8 inches in depth, and stands at an overall height of 57-5/16 inches. Its buffet-style breath guard with lights (note: bulbs not included) enhances food presentation and accessibility. The station features an enclosed base with a walnut woodgrain vinyl-clad 20-gauge carbon steel construction, ensuring both durability and aesthetic appeal. Each well is equipped with manual controls and operates at 525 watts, allowing precise temperature management for various dishes. Mobility is facilitated by four 4-inch swivel casters, two of which are braked for secure positioning during use. Operating on a 120v/60/1-ph electrical system, it requires 19.4 amps and includes a cord with NEMA 5-30P plug compatibility. Certified by both cULus and NSF, this station meets stringent safety and sanitation standards, making it a reliable choice for catering businesses, restaurants, and food courts. Made in the USA and crafted to order, it supports customization needs but is non-cancellable and non-returnable, reinforcing its tailored production approach.