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$4,380.85 $8,761.70
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Vollrath 399452 2-Series Affordable Portable™ Hot Food Station (4) Well 60"W X 24"D X 35"H

Vollrath  |  MFG #: 399452  |  Item #: 253978
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Item: #253978
Technical details
Manufacturer Vollrath
Model Number 399452
Manufacturer Part # 399452
Top Construction Stainless Steel
Well Type Open Well
Overall Width (side - side) 55" - 60"
Base Finish Vinyl Covered Steel
Working Height 35"
Design Enclosed Base
Type Mobile
Height 49"
Width 60"
Depth 24"
Weight 239 lbs
UPC 029419670376
NSF Yes
cULus Yes
Made in USA Yes
6-15P Yes

About this item

Product Details

The Vollrath 399452 2-Series Affordable Portable™ Hot Food Station is a versatile and efficient solution for foodservice operations, featuring four wells for optimal food heating and presentation. Measuring 60 inches in width, 24 inches in depth, and 35 inches in height, this hot food station is designed to fit seamlessly into various settings, from cafeterias to catering events. Each well is manually controlled with a 700-watt output, allowing precise temperature management tailored to different dishes. The station's base is constructed from walnut woodgrain vinyl-clad 20 gauge carbon steel, ensuring durability and an aesthetic appeal. It includes a NSF2 certified cafeteria breath guard, reinforcing its compliance with health and safety standards. Equipped with four 4-inch swivel casters, two of which are braked, this unit offers exceptional mobility and stability. Operating within a 208-240/60/1-phase electrical requirement and drawing 11.7 amps, it comes with a cord and a NEMA 6-15P plug, facilitating straightforward electrical connectivity. Proudly made in the USA, the Vollrath 399452 is a reliable choice for enhancing food service efficiency, combining practical design with robust construction to meet diverse culinary demands.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-15P logo

6-15P

This unit is equipped with a NEMA 6-15P plug.

Customer reviews

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Vollrath

Vollrath 399452 2-Series Affordable Portable™ Hot Food Station (4) Well 60"W X 24"D X 35"H

$4,380.85 $8,761.70

The Vollrath 399452 2-Series Affordable Portable™ Hot Food Station is a versatile and efficient solution for foodservice operations, featuring four wells for optimal food heating and presentation. Measuring 60 inches in width, 24 inches in depth, and 35 inches in height, this hot food station is designed to fit seamlessly into various settings, from cafeterias to catering events. Each well is manually controlled with a 700-watt output, allowing precise temperature management tailored to different dishes. The station's base is constructed from walnut woodgrain vinyl-clad 20 gauge carbon steel, ensuring durability and an aesthetic appeal. It includes a NSF2 certified cafeteria breath guard, reinforcing its compliance with health and safety standards. Equipped with four 4-inch swivel casters, two of which are braked, this unit offers exceptional mobility and stability. Operating within a 208-240/60/1-phase electrical requirement and drawing 11.7 amps, it comes with a cord and a NEMA 6-15P plug, facilitating straightforward electrical connectivity. Proudly made in the USA, the Vollrath 399452 is a reliable choice for enhancing food service efficiency, combining practical design with robust construction to meet diverse culinary demands.

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