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Vollrath 40817 Vacuum Sealer Bag 12" X 16" Total Thickness 3.0 Ml - 1/Pack

Vollrath  |  MFG #: 40817  |  Item #: 252556  |  UPC #: 0029419720330
$63.35/Pack $126.70

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  • Vollrath 40817 Vacuum Sealer Bag for 12" x 16" items
  • 3.0 ml total thickness ensures optimal sealing
  • Designed for use with in-chamber vacuum pack machines
  • View More Details
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Description

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The Vollrath 40817 Vacuum Sealer Bag is a specifically engineered product designed for precision in food preservation and Sous Vide cooking, with dimensions of 12" x 16" and a total thickness of 3.0 ml. This product is intended for use with in-chamber vacuum pack machines, ensuring optimal vacuum sealing performance. Notably, it supports a maximum cooking temperature of 158°F (70°C), making it suitable for various cooking applications that require precise thermal regulation. Manufactured in the USA, this product comes in a pack of 100, offering substantial value for culinary professionals and enthusiasts alike. Its quality construction facilitates enhanced durability and reliability, catering to the demands of both commercial kitchens and home cooking environments. The Vollrath 40817 Vacuum Sealer Bag's robust design ensures that it meets the rigorous standards of chefs and food service operators, positioning it as an essential tool in maintaining food freshness, extending shelf life, and creating consistent cooking results. Its applicability in a wide range of culinary settings highlights its versatility and adaptability, making it a significant asset for anyone seeking to improve food storage and precision cooking processes.

More Details

Product Description

The Vollrath 40817 Vacuum Sealer Bag is a specifically engineered product designed for precision in food preservation and Sous Vide cooking, with dimensions of 12" x 16" and a total thickness of 3.0 ml. This product is intended for use with in-chamber vacuum pack machines, ensuring optimal vacuum sealing performance. Notably, it supports a maximum cooking temperature of 158°F (70°C), making it suitable for various cooking applications that require precise thermal regulation. Manufactured in the USA, this product comes in a pack of 100, offering substantial value for culinary professionals and enthusiasts alike. Its quality construction facilitates enhanced durability and reliability, catering to the demands of both commercial kitchens and home cooking environments. The Vollrath 40817 Vacuum Sealer Bag's robust design ensures that it meets the rigorous standards of chefs and food service operators, positioning it as an essential tool in maintaining food freshness, extending shelf life, and creating consistent cooking results. Its applicability in a wide range of culinary settings highlights its versatility and adaptability, making it a significant asset for anyone seeking to improve food storage and precision cooking processes.

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Made in the USA

This item was made in the United States of America.

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From the manufacturer

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Vollrath

Vollrath 40817 Vacuum Sealer Bag 12" X 16" Total Thickness 3.0 Ml

$63.35 $126.70

The Vollrath 40817 Vacuum Sealer Bag is a specifically engineered product designed for precision in food preservation and Sous Vide cooking, with dimensions of 12" x 16" and a total thickness of 3.0 ml. This product is intended for use with in-chamber vacuum pack machines, ensuring optimal vacuum sealing performance. Notably, it supports a maximum cooking temperature of 158°F (70°C), making it suitable for various cooking applications that require precise thermal regulation. Manufactured in the USA, this product comes in a pack of 100, offering substantial value for culinary professionals and enthusiasts alike. Its quality construction facilitates enhanced durability and reliability, catering to the demands of both commercial kitchens and home cooking environments. The Vollrath 40817 Vacuum Sealer Bag's robust design ensures that it meets the rigorous standards of chefs and food service operators, positioning it as an essential tool in maintaining food freshness, extending shelf life, and creating consistent cooking results. Its applicability in a wide range of culinary settings highlights its versatility and adaptability, making it a significant asset for anyone seeking to improve food storage and precision cooking processes.

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