Vollrath  |  MFG #: 46908  | Item #: 257690  |  UPC #: 0029419098897

Vollrath 46908 Ladle 8 Oz. Stainless

$4.30 $8.70

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  • Vollrath 46908 Ladle 8 Oz. Stainless
  • 8 oz. capacity for precise serving
  • Stainless steel construction for durability
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The Vollrath 46908 Ladle 8 Oz. Stainless is a professional-grade culinary tool designed for efficient service in various food industry settings. Featuring an 8-ounce capacity, it is ideal for precise portion control in both commercial kitchens and catering environments. The ladle is crafted from high-quality stainless steel, ensuring durability and resistance to corrosion, which is essential for long-term use in busy food service operations. Its unique design includes a hooded grooved handle that measures 13-1/4 inches, providing a comfortable and secure grip, enhancing user experience, and minimizing fatigue during extended use. This imported ladle delivers a reliable and versatile solution for chefs and kitchen staff, whether used in restaurants, banquet halls, or institutional dining facilities. The Vollrath 46908 Ladle stands out with its practical design and robust construction, tailored to meet the rigorous demands of food service professionals seeking efficiency and precision in food preparation and presentation. This tool's combination of technical specifications and thoughtful ergonomics makes it a valuable asset for a wide range of culinary applications, supporting a seamless and effective food service operation.

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Product Description

The Vollrath 46908 Ladle 8 Oz. Stainless is a professional-grade culinary tool designed for efficient service in various food industry settings. Featuring an 8-ounce capacity, it is ideal for precise portion control in both commercial kitchens and catering environments. The ladle is crafted from high-quality stainless steel, ensuring durability and resistance to corrosion, which is essential for long-term use in busy food service operations. Its unique design includes a hooded grooved handle that measures 13-1/4 inches, providing a comfortable and secure grip, enhancing user experience, and minimizing fatigue during extended use. This imported ladle delivers a reliable and versatile solution for chefs and kitchen staff, whether used in restaurants, banquet halls, or institutional dining facilities. The Vollrath 46908 Ladle stands out with its practical design and robust construction, tailored to meet the rigorous demands of food service professionals seeking efficiency and precision in food preparation and presentation. This tool's combination of technical specifications and thoughtful ergonomics makes it a valuable asset for a wide range of culinary applications, supporting a seamless and effective food service operation.

Product information

Technical specs
Manufacturer Vollrath
Model Number 46908
Manufacturer Part # 46908
Material Stainless Steel
Construction 2-piece
Handle Length 12" - 13"
Weight 0.35 lbs
UPC 029419098897
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Vollrath 46908 Ladle 8 Oz. Stainless
Vollrath

Vollrath 46908 Ladle 8 Oz. Stainless

$4.30 $8.70

The Vollrath 46908 Ladle 8 Oz. Stainless is a professional-grade culinary tool designed for efficient service in various food industry settings. Featuring an 8-ounce capacity, it is ideal for precise portion control in both commercial kitchens and catering environments. The ladle is crafted from high-quality stainless steel, ensuring durability and resistance to corrosion, which is essential for long-term use in busy food service operations. Its unique design includes a hooded grooved handle that measures 13-1/4 inches, providing a comfortable and secure grip, enhancing user experience, and minimizing fatigue during extended use. This imported ladle delivers a reliable and versatile solution for chefs and kitchen staff, whether used in restaurants, banquet halls, or institutional dining facilities. The Vollrath 46908 Ladle stands out with its practical design and robust construction, tailored to meet the rigorous demands of food service professionals seeking efficiency and precision in food preparation and presentation. This tool's combination of technical specifications and thoughtful ergonomics makes it a valuable asset for a wide range of culinary applications, supporting a seamless and effective food service operation.

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